Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, easy homemade beef burger π. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Today I show you how to make and juicy beef burger. This recipe is easy and fun. This easy Homemade Beef Burger Recipe will have you skip the drive-through and head home to chow down on these instead!
Easy Homemade Beef Burger π is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Easy Homemade Beef Burger π is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have easy homemade beef burger π using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Homemade Beef Burger π:
- Get For the Dough
- Make ready 2 cups flour
- Prepare 1 tsp yeast
- Take 1 cup lukewarm milk
- Get 1 tbs sugar
- Make ready 1 tbs salt
- Get 3 spoons melted butter
- Get For the beef patties
- Make ready 1 bowl minced meat
- Prepare 1 large egg
- Take 1 onion chopped
- Get 2 cups breadcrumbs
- Make ready 1 table spoon garlic powder
- Get 1 tbs ginger powder
- Make ready 1 tsp salt
- Make ready 1/2 cup Vegetable oil for frying
- Make ready 2 packs cheese
Learn how to make juicy homemade beef burger patties. This easy recipe never disappoints and will leave your guests wanting more! How to make a Homemade Beef Burger. Here are the simple steps to an amazing homemade hamburger.
Instructions to make Easy Homemade Beef Burger π:
- Start with your dough, in a bowl mix in your yeast and warm milk, add in a tbs of sugar and set aside for 5 mins.
- In another bowl sieve your flour and add a pinch of salt and the egg mix into a crumbling texture and pure in your yeast mixture gradually,when the dough is formed add the 2 tbs of butter and set aside in a greased bowl.
- For the pattie Tip 500g beef mince into a bowl with 1 small diced onion and 1 egg/garlic powder/ginger powder/onions/salt then mix. - Divide the mixture into four. Lightly wet your hands. Carefully roll the mixture into balls, each about the size of a tennis ball. - Set in the palm of your hand and gently squeeze down to flatten into patties about 3cm thick. Make sure all the burgers are the same thickness so that they will cook evenly.
- Put on a plate, cover with cling film and leave in the fridge to firm up for at least 30 mins.get your skillet and add vegetable oil - Place the burgers, oil-side down. Cook for 5 mins. Donβt move them around or they may stick, then turn over using tongs. Donβt press down on the meat, as that will squeeze out the juices.
- Cook for 5 mins more for medium. If you like your burgers pink in the middle, cook 1 min less each side. For well done, cook 1 min more. - Take the burgers off the skillet Leave to rest on a plate so that all the juices can settle inside. - Slice 4 burger buns in half. Place, cut-side down, on the barbecue rack and toast for 1 min until they are lightly charred. Place a burger inside each bun, then top with cheese.Enjoy with fresh juice /Soda/Tea.
I'm sharing step-by-step pictures to help you out as well. Our homemade burger recipe is a real winner! You can use classic beef mince to make these burgers or replace it with turkey or pork for a lighter taste. Home made beef burgers are very tasty when made with the right ingredients. Homemade beef burgers can be accompanied by homemade chipped potatoes and salad or any vegetables.
So that is going to wrap this up for this special food easy homemade beef burger π recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
