Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, honey garlic shrimp & tofu with rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Honey garlic shrimp & tofu with rice is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Honey garlic shrimp & tofu with rice is something that I’ve loved my whole life.
This honey garlic shrimp is one of the most popular recipes on this website because it's not only lip-smacking delicious, it's a very quick and easy dinner recipe. I love a good stir fry, and trying new ways to make Chinese restaurant-worthy meals in my own kitchen. A few favorites are lightened up General Tso Chicken, and Chicken and.
To begin with this particular recipe, we have to first prepare a few components. You can cook honey garlic shrimp & tofu with rice using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Honey garlic shrimp & tofu with rice:
- Make ready 1 lb medium raw shrimp
- Take 1/3 cup honey
- Prepare 1/4 cup soy sauce
- Prepare 1 teaspoon minced garlic
- Prepare 1/2 teaspoon onion powder
- Make ready 1 cup minute rice
- Get 2 tablespoons green onion
- Make ready 1/2 cup diced mushrooms
- Make ready 1/2 lb firm tofu
- Prepare 2 tablespoons sweet Chile sauce
- Prepare 1 teaspoon teriyaki sauce
That's one of the best parts of shrimp recipes. Honey Garlic Shimp Recipe flavorful, weeknight easy go-to meal. Honey garlic shrimp combines the pungent flavor of browned garlic with the sweet sticky texture and taste of caramelized honey to coat a bunch of plump savory shrimp in a glorious glaze. Honey Garlic Shrimp - super easy and tasty skillet shrimp made with honey garlic sauce that uses This honey garlic shrimp is perfect for any meal.
Instructions to make Honey garlic shrimp & tofu with rice:
- Mix shrimp with honey, minced garlic, onion powder and soy sauce and marinate for a minimum of 15 minutes or up to 8 hours. I marinated mine for an hour.
- Cook rice as directed on package. Set aside. Place tofu with a paper towel beneath and on top and place something heavy like a cast iron skillet on top to press out the extra water. Cut tofu into 1/4 inch pieces.
- In lightly oiled skillet place diced mushrooms, green onion and tofu and sauté on medium heat for about 8 minutes flipping halfway through. Stir in teriyaki sauce and sweet Chile sauce and stir then stir in rice. Heat another 2/3 minutes.
- Place on plate and top with shrimp and garnish with green onion.
As simple as it sounds, this is probably one of the. Learn how to make a healthy honey garlic shrimp stir fry with less sugar and sodium, but more flavor. This Honey Garlic Shrimp is the perfect quick and easy dinner for all those busy weeknights BUT it's also delicious enough for company! This Healthy Honey Garlic Shrimp recipe is all about the sauce. Just four simple pantry essentials in the right proportions - Aunt Sue's Raw & Unfiltered Honey, soy sauce, rice vinegar and garlic.
So that’s going to wrap this up for this special food honey garlic shrimp & tofu with rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
