Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chia seed bread (keto). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
KETO BREAD WITH CHIA SEEDS is one of my favorite keto bread recipe. Easy to make and turns out really well. Combine the ingredients until you have an even mixture.
Chia seed bread (keto) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Chia seed bread (keto) is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook chia seed bread (keto) using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chia seed bread (keto):
- Make ready 1/4 C almond milk
- Make ready 4 eggs
- Get 1/2 tsp salt
- Make ready 1 C almond flour
- Take 1/4 C butter, melted
- Take 2 tsp baking soda
- Make ready 1/2 C chia seeds
Free of gluten, grains, nuts, dairy, eggs, soy and sugar. Full of fiber, phytonutrients and healthy fat. Before we talk about this hearty seed bread, also known as the best vegan keto bread. We should talk about the what and the why.
Instructions to make Chia seed bread (keto):
- Preheat oven to 350°.
- Combine the ingredients until you have an even mixture. Pour the mixture into a greased bread tin. Bake for 30 minutes. Keep your eye on it so it doesn't burn.
- 12 servings - 148 calories - 2 g carbs
It starts with chia seeds, tiny little seeds that are packed with nutrition… see all the health benefits of chia seeds here. Plus it works with so many different dietary preferences. Depending on the mix-ins chia pudding can be made vegan, gluten-free, paleo and keto. These low carb Keto Chia Seed Puddings will keep you fueled all day. Eat them for breakfast, lunch or a high protein snack.
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