Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, big strawberry shortcakes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Layered berries and whipped cream with melt-in-your-mouth shortcakes? Here's a recipe to use for serving a huge crowd. Easy strawberry shortcake made with buttery drop biscuits, macerated strawberries, and Homemade strawberry shortcakes are the very best way to showcase the freshly picked, super-juicy.
Big strawberry shortcakes is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Big strawberry shortcakes is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have big strawberry shortcakes using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Big strawberry shortcakes:
- Prepare 1 angle food cake homemade or store bought i used store bought
- Prepare butter cream frosting. OR STORE BOUGHT but i added the frosting
- Take 1/3 .cup butter
- Make ready 2 cups powdered sugar
- Make ready 1 teaspoon vanilla extract
- Make ready cut up as much strawberry's as you want
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Instructions to make Big strawberry shortcakes:
- Cut cake in half
- Then ad frosting inside
- Put strawberry's in
- Put on top of cake
- Then frost all around and ad strawberry's on top
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