Mike's 3 Minute Tangy Garden Side Salad
Mike's 3 Minute Tangy Garden Side Salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mike's 3 minute tangy garden side salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

This video is about making a Tango Potato Salad that is great side dish that makes a great addition to a picnic or other pot luck event. Sprinkle salt on the cut side of the garlic clove and rub it on the inside of a small bowl - this is a good way of getting garlic flavour into food without it being too strong. Serve the fish with the warm beans and the yogurt sauce.

Mike's 3 Minute Tangy Garden Side Salad is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Mike's 3 Minute Tangy Garden Side Salad is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's 3 minute tangy garden side salad using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mike's 3 Minute Tangy Garden Side Salad:
  1. Take ● For The Fresh Garden Salad [use only chilled firm vegetables]
  2. Get 2 EX LG Sliced Cucumbers [peeled]
  3. Take 2 Cups Fresh Chopped Firm Tomatoes
  4. Prepare 1 Cup Thin Sliced Celery [with leaves]
  5. Get 1/4 Cup Fresh Parsley Leaves [+ reserves for garish]
  6. Take 1/2 Cup Green Onions [+ reserves for garish]
  7. Take as needed Chilled Kraft Italian Dressing [well shaken]
  8. Make ready 1/2 tsp Fresh Ground Pepper
  9. Make ready 1 tsp Red Pepper Flakes
  10. Prepare 1 tbsp Fine Minced Garlic
  11. Take 1 tbsp Fresh Chopped Dill
  12. Take 1/2 tsp Celery Seed
  13. Make ready 1/8 Cup Fresh Basil
  14. Take ● For The Options [as needed]
  15. Get Shredded Parmesan Cheese
  16. Get Homemade Garlic Croutons
  17. Take Course Cracked Sea Salt
  18. Make ready Crumbled Feta Cheese
  19. Prepare Artichoke Hearts In Water [drained & chopped]

Vegetable salads are best served crisp and cold. To keep the salad chilled before serving, place the filled serving bowl in a larger bowl filled with crushed ice. A Simple Salad to Kick Off Grilling Season. To me, this salad sings of grilling season.

Instructions to make Mike's 3 Minute Tangy Garden Side Salad:
  1. Chop all vegetables and coat with dressing and seasonings. Mix & chill well.
  2. One of the best OTC brands out there! Serve super chilled and well shaken.
  3. Homemade Buttered Garlic Croutons pictured.
  4. .Enjoy with various cheeses and homemade croutons!

It's a light, refreshing addition to whatever you happen to toss on the grill in the evening, be it steak, chicken Tangy Cucumber Salad. These salads, with colors that span the rainbow, pack in loads of antioxidants, fiber-rich vegetables and flavorful ripe fruit. Crisp and cool, salads are ideal summer fare and these healthy recipes just take minutes to prepare. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. This Garden Salad will make your tastebuds dance.

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