Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vegan spinach and ricotta ravioli with avocado sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
These Spinach Ricotta Vegan Ravioli are made easy by using pre-made wonton wrappers in place of pasta dough. Whole Wheat Spinach Ricotta Ravioli in Creamy Tomato Basil SauceArchana's Kitchen. Welcome back to our pasta series, this week Steve is teaming up with his son Theo to make some amazing ravioli.
Vegan Spinach and Ricotta Ravioli with Avocado Sauce is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Vegan Spinach and Ricotta Ravioli with Avocado Sauce is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have vegan spinach and ricotta ravioli with avocado sauce using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Spinach and Ricotta Ravioli with Avocado Sauce:
- Make ready Kite Hill Almond Milk Ravioli (Available at Whole Foods)
- Make ready Avocado
- Prepare Fresh Lemon
- Get Fresh Basil
- Make ready Garlic
- Take Himalayan Sea Salt
- Prepare Pepper
- Take Avocado Oil
We love this cashew spinach ricotta in my vegan lasagna recipe, so I knew it would be a hit here. Or, you know, general hunger purposes. Add the ricotta and spinach to a blender and blend until coarse. Transfer to a bowl and let it sit in the fridge.
Instructions to make Vegan Spinach and Ricotta Ravioli with Avocado Sauce:
- Prepare Ravioli Al Dente
- Blend Avocado, Lemon Squeeze, Basil, Garlic, Salt and Pepper. Add Avocado Oil. Stir until velvety
- Toss Ravioli and Sauce in Bowl
- Garnish with Halved Grape Tomatoes
If you are doing this by hand, seal the ravioli with a fork. Arrange the ravioli on two plates, pour the walnut sauce, sprinkle with chopped wild garlic and dust with black. If you weren't hungry before coming to this post you will be by the time you leave. This Spinach and Avocado Pasta Recipe will make you want to head to the store to get the ingredients and have it for dinner. Cheesy, spinach-stuffed ravioli gets a topping of tangy tomato sauce bolstered by mushrooms, zucchini, and squash in this simple, delicious pasta.
So that’s going to wrap it up for this special food vegan spinach and ricotta ravioli with avocado sauce recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!