Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, yoghurt brownies cupcake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Yoghurt brownies cupcake is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Yoghurt brownies cupcake is something which I’ve loved my entire life. They are nice and they look fantastic.
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To get started with this recipe, we have to prepare a few components. You can have yoghurt brownies cupcake using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Yoghurt brownies cupcake:
- Get 100 gr butter
- Get 2 white eggs
- Prepare 100 ml yoghurt plain
- Prepare 125 raw canne sugar
- Make ready 1 spoon vegan baking powder
- Get 40 gr cocoa powder
- Make ready 2 spoon whole wheat grain
- Prepare 1 spoon rice flour
- Get 1 spoon rye flour
- Get 1 spoon buckwheat flour
Brownies Cupcakes are wonderfully moist and chocolately and are iced with a chocolate fudge frosting. See more ideas about Yoghurt cake, Cake, Yoghurt. Cynthia's Yoghurt Chiffon Cake - Mango or yuzu for you? Mango Yoghurt Chiffon Cake in a heart shaped tin It's the beginning of a new school.
Steps to make Yoghurt brownies cupcake:
- Pre heat the oven 180C
- Mix the butter, sugar and yoghurt. Make it hot with small fire until the sugar mixed.
- Wait until warm and mix with eggs. Stir good
- In separate bowl, mix all the flour, cocoa and baking powder
- Mix all ingredients step by step while stir it all till mix well
- Put in the cup and bake 40 minutes
- Done!!
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