Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegan arepas. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
These vegan arepas are gluten free by default, they can be served for a yummy vegan breakfast or even as a vegan main dish for lunch or dinner. Based on a vegetarian arepa I found in SoCal, this dish combines surprising flavors and textures for an easy meal. Reviews for: Photos of Vegan Arepas Made with Polenta.
Vegan Arepas is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Vegan Arepas is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook vegan arepas using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Vegan Arepas:
- Get 1 cup corn flour
- Get 1 cup water or almond milk
- Take Salt
- Get Chia
- Take 1 avocado
Vegan Colombian Arepas can be served in various ways. Serve them at breakfast with a cup of coffee. Turn them in to a sandwich or serve them along side dinner instead of bread. Soft Venezuelan arepas are delicious corn cakes that are naturally gluten free!
Instructions to make Vegan Arepas:
- Put the cup of flour and the salt in a bowl and mix it
- Add the chia
- Put the cup of water or almond milk
- Mix everything
- With your hands, take a little of the mixture, make a ball and then push it to create the circumference form
- Put a pan with a little of oil in medium and put your arepas
- When they are toasted you can turn them to cook them for the other side
- Serve the arepas and add the slices of avocado that you want
- I also added fried corn but is optional
Made with just a couple of ingredients and completely vegan. I love making arepas and wanted to share with you a post highlighting the best vegan arepa recipes. Arepas can be filled with so many different things. In this round-up, I am sharing some of my favorites! Arepa is a common food name throughout Latin America, but Dominican Arepa is a name reserved for the cornmeal and coconut cake we all Vegan Arepa?
So that is going to wrap it up for this exceptional food vegan arepas recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
