3 pepper Tamale Pie
3 pepper Tamale Pie

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, 3 pepper tamale pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

3 pepper Tamale Pie is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. 3 pepper Tamale Pie is something that I have loved my entire life.

Most tamale pies consists of a flavorful ground beef base and cornbread topping. Meanwhile, in a large skillet over medium heat, heat oil. Add onion, cumin, and chili powder and season with salt and pepper.

To begin with this particular recipe, we have to first prepare a few components. You can have 3 pepper tamale pie using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make 3 pepper Tamale Pie:
  1. Prepare 2 pounds ground sirloin
  2. Make ready 1 half large onion chopped
  3. Take 2 poblano peppers chopped
  4. Take 1 jalepeno chopped
  5. Get 1 tbsp butter
  6. Get 1/2 tbsp salt
  7. Make ready 1/2 tsp oregano
  8. Prepare 1 tsp chipotle powder
  9. Make ready 1 (16 oz) can enchilada sauce (hot)
  10. Take 3 boxes jiffy corn bread mix
  11. Get 3 eggs
  12. Make ready 1 cup milk
  13. Prepare 1 (16 oz) can mexicorn
  14. Get 1 1/3 cups Mexican blend shredded cheese

This Tamale Pie recipe with a cornbread crust is something even the novice cook can make. Add the onion, bell pepper, jalapeno and poblano to the skillet and season with the chili powder, cumin, salt and pepper. Cook until just beginning to brown. I love my tamale pie topped with all the taco fixings…Salsa, sour cream, guacamole, shredded cheese, cilantro, and lime juice.

Instructions to make 3 pepper Tamale Pie:
  1. Preheat oven to 350• F
  2. Sauté onions with butter in high rimmed pan until translucent, then add poblanos and continue for about 3 minutes.
  3. Add beef 🥩 to pan and brown, stirring in salt, oregano, and chipotle powder.
  4. When browned, add enchilada sauce, reduce to medium/low heat, and simmer for about 10 minutes.
  5. Make one box of cornbread using 1 egg and 1/3 cup milk 🥛 grease a large glass baking dish and spread batter along the bottom.
  6. Drain corn 🌽 and layer atop corn bread, spread beef over corn.
  7. Make remaining 2 corn bread boxes using 2 eggs and 2/3 cups milk, add jalepeno and 1 cup cheese to this mix, spread atop beef.
  8. Bake at 350• for 40 minutes
  9. Spread 1/3 cup cheese 🧀 on top, bake for another 10 minutes.
  10. DONESKIES! Take a snapshot & let us know if you did anything differently!

My Mom doesn't typically like Mexican because of the use of all the onions and peppers, but she loves tamales and loved this dinner so much! Tamale pie is a pie and casserole dish in the cuisine of the Southwestern United States. It is prepared with a cornmeal crust and ingredients typically used in tamales. It has been described as a comfort food. This tamale pie recipe is so easy and delicious!

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