Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan
Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fried vegetable pastry (pastel) *vegetarian/vegan. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Here is how you cook that. The Best Vegetarian Pastry Recipes on Yummly Curried vegetable pasties - vegan pasties filled with curried vegetables and chickpeas, perfect for picnicking! ✿ Veganlovlie Recipes / Spaghetti : A delicious easy spaghetti meal made stir fried style with vegetables. This recipe is very low in fat and bursting with.

Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fried vegetable pastry (pastel) *vegetarian/vegan using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:
  1. Prepare Pastry dough:
  2. Get 1/2 kg plain flour
  3. Prepare 250 gr margarine
  4. Make ready 1/2 tsp salt
  5. Make ready 1/2 cup water
  6. Get 2 tbsp cooking oil
  7. Prepare 2 boiled egg (optional)
  8. Prepare Cooking oil to fry
  9. Make ready Filling:
  10. Take 4 carrots
  11. Prepare 4 potatoes
  12. Prepare 2 spring onions
  13. Make ready Spices:
  14. Get 1/2 red onion
  15. Get 4 garlic cloves
  16. Prepare 1 candle nut
  17. Get 1/2 tsp salt
  18. Take 1/2 tsp pepper
  19. Get 1/4 tsp sugar

Curried vegetable pasties - vegan pasties filled with curried vegetables and chickpeas, perfect for picnicking! Add the sweet potato, carrot, potato, pepper. The Best Vegetarian Pastry Recipes on Yummly Sally Clarke, Meera Sodha, Blanche Vaughan, Kitty Mix well, then spoon over the vegetables, adding more to the tomato and paneer tray than the other two.

Steps to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:
  1. Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside.
  2. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick.
  3. Pre-heat sauce pan, pour cooking oil. Add ground spices, stir for 5 mins
  4. Add diced carrots and potatoes, stir them until they are cooked well, add spring onion, salt, sugar, and pepper, cook for 3 mins. Put aside.
  5. Cut boiled eggs to 12 pieces. (You can skip this for vegan diet)
  6. Roll the dough with rolling pin (around 1/2 cm or thinner) make round shape with a medium size cup, fill them up with the vegetables, fold the dough to the other side, twist and pinch to lock the dough.
  7. Pre-heat a frying pan with cooking oil, fry them until both side turn golden.
  8. Enjoy :)

An easy vegetable stir-fry is one of the quickest basic meals you'll want to incorporate into your cooking repertoire when you go vegetarian or vegan. We had a gluten intolerant vegan and the pastry without egg was a disaster. Any advice would be gratefully received. Vegetarian Tortilla Soup with Sweet Potatoes Vegetarian Dishes Fried Vegetables Recipes Veggie Recipes Vegetable Fried Rice Recipe Vegetarian Recipes Healthy.

So that is going to wrap this up with this special food fried vegetable pastry (pastel) *vegetarian/vegan recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!