Veg Lollipop
Veg Lollipop

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, veg lollipop. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Veg Lollipop is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Veg Lollipop is something that I have loved my whole life.

Veg lollipop recipe with step by step pics. Veg lollipop are crispy fried balls made with mix These veg lollipop are too good and disappear in no matter of time. Veg lollipop recipe with step by step photos.

To get started with this recipe, we have to prepare a few components. You can cook veg lollipop using 20 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Veg Lollipop:
  1. Get 2 boiled and mashed potatoes
  2. Get 1 Grated Carrot
  3. Take 2 tbsp Crushed Green peas
  4. Prepare 2 tbsp Finely chopped Spinach
  5. Get 1 tbsp Finely chopped Mint Leaves
  6. Make ready 2 tbsp Finely chopped Fresh Coriander
  7. Take 1 Finely chopped Onion
  8. Get About 3 tbsp Finely Grated Beetroot
  9. Get 3-4 Finely chopped Green Chillies
  10. Make ready 1 tsp Ginger Paste
  11. Get 1 1/2 tbsp Corn Flour
  12. Take 1/2 tbsp Suji
  13. Make ready 2 tbsp Bread Crumbs
  14. Get 1 tsp Sesame Seeds
  15. Make ready 1 tsp Chat Masala Powder
  16. Take 1/2 tsp Red Chilli Powder
  17. Get 1 tsp Dhaniya Powder
  18. Make ready Salt per taste
  19. Make ready 1/2 tsp Aamchur Powder
  20. Take Some toothpicks

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Steps to make Veg Lollipop:
  1. Take the boiled and mashed potatoes and add the rest ingredients.
  2. Keep aside 1/2 tbsp Corn Flour and 1/2 tbsp Suji.
  3. Mix them well and make round lollipop shapes.
  4. Add to the Suji and Corn Flour 1 tbsp water,1 tsp beetroot juice and make it a batter consistency.
  5. Dip the lollipop balls in this Batter.
  6. Fry them on medium hot oil till crispy.
  7. You may also grease Appe Pan and bake it in them.
  8. Now put the balls in the toothpicks to make them Lollipops.
  9. Serve with Red Chilli Sauce or Mint Chutney

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