Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, puy lentil soup:. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Note: If puy lentils aren't available and you still want to try this recipe, use another type of good quality green lentil. This recipe is. • Gluten Free. Puy Lentil Soup, Puy Lentil Soup, French Lentil And Vegetable Soup With Bacon.
Puy lentil soup: is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Puy lentil soup: is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have puy lentil soup: using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Puy lentil soup::
- Prepare 1 Tbsp olive oil
- Make ready 1 small red onion, finely diced
- Make ready 3 cloves garlic, finely chopped
- Prepare 1 medium potato finely diced
- Get 1 small carrot finely diced
- Prepare 2 sticks celery, finely diced
- Prepare 1 medium tomato, finely diced
- Prepare 1 large red chilli, halved
- Get 1/2 cup puy lentils
- Get 1 litre vegetable stock
- Make ready 2 tsp chopped fresh oregano
- Get pinch ground nutmeg
Lentils are coupled with vegetables for this family-friendly lentil soup. Topped with spinach and a splash of vinegar This is great lentil soup. My husband said that it was better than any he had had. Serve soup hot with crusty bread and butter.
Instructions to make Puy lentil soup::
- Heat the oil in a large saucepan. Cook the onion and garlic over medium heat until the onion is soft.
- Add the potato, carrot, celery, tomato and chilli and cook, stirring, for 3 minutes. Stir in the lentils, vegetable stock, oregano and nutmeg.
- Bring the soup to the boil, then reduce the heat and simmer for 30 minutes. Season to taste and serve.
Note • Puy lentils are the small, green, French-style variety available from supermarkets. Puy lentils have a peppery flavour and hold their texture better than other lentils. Serve them with sausages or in a salad with roasted vegetables. Lentil soup is a soup based on lentils; it may be vegetarian or include meat, and may use brown, red, yellow or black lentils, with or without the husk. Dehulled yellow and red lentils disintegrate in cooking, making a thick soup.
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