Complete fried noodles
Complete fried noodles

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, complete fried noodles. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Complete fried noodles is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Complete fried noodles is something which I’ve loved my whole life. They are fine and they look fantastic.

If Asian fried noodles are one of your favorite takeout meals, it may be time to learn how to make the dish at home. While the dish can be a little intimidating, it's actually not that difficult to make – and. Fried Instant noodles can be prepared in different ways such as fried, jollof, and and also by following the pack method.

To get started with this particular recipe, we must first prepare a few components. You can cook complete fried noodles using 25 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Complete fried noodles:
  1. Get 2 cups water
  2. Prepare Pinch salt
  3. Take 200 g chicken breast
  4. Get 450 g lean beef
  5. Take 4 tbsp soy sauce
  6. Take 2 tbsp vinegar
  7. Take 4 tbsp cooking oil
  8. Make ready 4 pcs Chinese sausage
  9. Get 450 g shrimp
  10. Make ready 5 garlic cloves (crushed then peeled)
  11. Prepare 1 onion (sliced)
  12. Make ready 1 red bell pepper (sliced)
  13. Get 1 green bell pepper (sliced)
  14. Make ready 1 cup brocolli
  15. Take 1 cup cauliflower
  16. Make ready 1 ⁄2 cup carrots (julienned)
  17. Get 1 ⁄2 cup snow peas
  18. Get 1 ⁄2 cup shredded cabbage
  19. Prepare 1 tsp brown sugar
  20. Make ready 300 g rice noodles
  21. Get 1 ⁄2 cup shitake mushroom
  22. Make ready 450 g canton noodles
  23. Get 1 ⁄2 cup chopped mushroom
  24. Take 1 ⁄2 tsp ground black pepper
  25. Prepare 1 ⁄4 cup spring onions (chopped)

The flavoring is usually in a separate packet. Find fried noodles stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Cooking Time for Noodles: DO NOT overcook the noodles.

Instructions to make Complete fried noodles:
  1. Boil 2 cups of water with pinches of salt and cook chicken breast. Dish out once cooked through and reserve the pot of water. Allow chicken breast to cool then, shred the chicken into thin slices.
  2. Put beef into a small bowl and marinate with soy sauce and vinegar for 15 mins. Heat some oil in a wok and stir fry the beef for 3 mins. Dish out, allow to cool and slice the beef thinly.
  3. Slice Chinese sausage into small pieces and stir fry in the same wok at medium heat until cooked through in its own oil. Dish out and set aside.
  4. Add about 1 tsp oil into the wok and stir fry shrimp until pink. Remove the shrimp, leaving the remaining oil in the wok. Chop the shrimp into smaller pieces and set aside.
  5. Now in the same wok, saute garlic and onions in the leftover shrimp oil over medium heat until soft and fragrant. Put in shredded chicken and sliced beef and stir fry for 1 min. Then, add in bell peppers, broccoli, carrots, cauliflower, snow peas and cabbage, cooking and stirring for about 5 mins. Add about 1 cup of chicken broth saved earlier, soy sauce and brown sugar. Mix well and simmer for 10 mins.
  6. Meanwhile, soak rice noodles in cold water and cut them into half. Also soak mushrooms in warm water for 2 mins before slicing them. Then, mix in rice noodles and mushrooms into the boiling broth and allow to cook for 5 mins. Finally add the canton noodles, stirring constantly and allow to cook for 10 mins until softened. Throw in chinese sausage, ground black pepper and soy sauce to taste. Simmer for 5 mins.
  7. Serve the stir fried noodles with calamansi or lemon and sprinkle with some spring onions.

Serve these egg fried noodles with egg, mushrooms and plenty of green veg for a meat-free meal the whole family can enjoy. After frying, the noodles should be crispy on the outside, but still tender on the inside. Watch Now: Easy Pan-Fried Noodles Recipe. Pad kee mao (stir-fried rice noodles with beef, holy basil and chilli). Sticky sweet oyster sauce, bright holy basil, a hit of chilli - just try and make a mediocre version of this Bangkok-in-a-bowl street food.

So that’s going to wrap this up with this exceptional food complete fried noodles recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!