Beans cake (Qosai, Akara)
Beans cake (Qosai, Akara)

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, beans cake (qosai, akara). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Akara is also called "beans cake" and it is made from white beans. It is a recipe used mostly for breakfast. The beans is soaked in water to enable the.

Beans cake (Qosai, Akara) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Beans cake (Qosai, Akara) is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook beans cake (qosai, akara) using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beans cake (Qosai, Akara):
  1. Prepare 1 cup Black eyed peas
  2. Take 5 Scotch bonnet pepper
  3. Prepare 2 bulb of onion
  4. Prepare Seasoning
  5. Take Veg Oil for frying
  6. Get 1 cup water

Traditionally, akara is prepared by peeling the beans by soaking in water and then rubbing the beans repeatedly with your hands. These useful spices can be used to cook so many different meals! A popular food for breakfast and Iftaar in Nigeria,and also delicious. After going tru the Nigerian street food contest i thought of akara immediately so i decided to give u my taste of akara and how i make it hope u do enjoy it.

Steps to make Beans cake (Qosai, Akara):
  1. Soak the bean for 30min
  2. Peel off the bean skin from the seed
  3. Rinse the seed and put into a blender/food processor add onion, scotch bonnet pepper,seasoning and water
  4. Blend completely into a paste
  5. Into a frying pan and 3 cups of vegetable oil and heat
  6. Using a tablespoon scoop the batter and drop into the hot oil
  7. Fry until golden brown and serve with tea or gruel.
  8. Blend until completely p

Enjoy this delicacy which has a delightful taste and a crunchy bite with a very great nutritious content which is good for the family, writes OLOLADE ALABI. AKARA is a Nigerian delicacy which can also be referred to as bean cake. It is the favourite meal of many families in the. How to make Akara (Nigerian Beans Fritters). Akara is a very delicious, vegetarian-friendly meal eaten in most parts of Africa.

So that is going to wrap it up for this exceptional food beans cake (qosai, akara) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!