SugarFree Ragi Cookies with Mixed Lentil soup
SugarFree Ragi Cookies with Mixed Lentil soup

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sugarfree ragi cookies with mixed lentil soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

SugarFree Ragi Cookies with Mixed Lentil soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. SugarFree Ragi Cookies with Mixed Lentil soup is something that I’ve loved my whole life. They are fine and they look fantastic.

My lentil soup is made with mostly pantry ingredients but includes hearty greens and a squeeze of lemon for bright, fresh flavor. Soup recipe roughly based on America's Test Kitchen's lentil soup in The Complete Vegetarian Cookbook, with. Ragi Cookies aka Ragi Biscuits is a great healthy choice for cookies.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sugarfree ragi cookies with mixed lentil soup using 23 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make SugarFree Ragi Cookies with Mixed Lentil soup:
  1. Get Sugarfree Ragi cookies
  2. Take 1 cup ragi flour
  3. Take 1 cup dry dates flour
  4. Make ready 3/4 cup melted butter, ghee, coconut oil
  5. Take 1/2 teaspoon baking powder
  6. Prepare Pinch salt
  7. Take Milk as required
  8. Make ready Mixed Lentil soup
  9. Get 2 cups vegetable stock
  10. Take 2-3 tablespoons split red lentil, masoor dal
  11. Take 2-3 tablespoons split pigeon peas, toor dal
  12. Prepare 2-3 tablespoons split green gram, moong dal
  13. Make ready 1 teaspoon crushed garlic
  14. Take 2-3 tablespoons finely chopped onion
  15. Make ready 2 teaspoon oil
  16. Take 2 teaspoon butter
  17. Get 1 teaspoon chilli paste
  18. Take 2-3 drops Tabasco sauce
  19. Prepare 1 teaspoon Salt
  20. Prepare 1 teaspoon black or white pepper powder
  21. Make ready Juice of 1/2 lemon
  22. Make ready 1 tablespoon Coriander leaves for garnish
  23. Get 1 teaspoon tender part of coriander stems

Homemade Ragi Cookies make a great travel snack for toddlers and if powdered organic. Ragi cookies recipe that yield one of the crunchiest cookies. this recipe needs no baking powder or baking Coconut ragi cookies - crunchy, delicious and healthy. These cookies are made without any leavening Add coconut, millet flour and plain flour. You will end up with a moist dough.

Steps to make SugarFree Ragi Cookies with Mixed Lentil soup:
  1. In a large mixing bowl add the ragi flour, dates powder, salt and baking powder and mix well with a whisk.
  2. Add the melted butter and mix till the mixture is even.
  3. Add milk teaspoon by teaspoon to bring everything together, you can also use banana paste in place of milk.
  4. Divide the dough in equal portions and make small lemon size balls, slightly press them with a fork or back of a bottle cap.
  5. Place in a lined baking tray, an inch apart from each other.
  6. Bake in a preheated oven @180 degree C for 20 minutes. Until then you can prepare for the lentil soup.
  7. For vegetable stock; in a pressure cooker add 2 cups water and add rough chop potatoes, coriander stalk, stems of cauliflower, broccoli, some leaves of cabbage, 4-5 carrot pieces, 2-3 beans pieces and cook till 1 whistle, strain, and use in various recipes. Can be stored in refridgerator upto 15 days
  8. Wash and soak mixed dal for 20 minutes. Pressure cook until 2 whistles or until soft and mushy.
  9. Heat oil and butter in a pan
  10. Add crushed garlic and saute until light brown
  11. Add fine chop onion and saute until golden colour
  12. Add mashed dal and cook for 2 minutes
  13. Add the vegetable stock. Season with salt and pepper
  14. Add chilli sauce and fine chop coriander stalks
  15. Cook till 1 boil, add lemon juice. Switch off flame
  16. Serve with slice of lemon and coriander leaves

Take Ragi flour in a pan and dry roast it for couple of minutes till its raw smells goes away. Remove this to a bowl and let it cool down completely. Add sugar and curd to the cooled butter and mix well. Pour this over the flour mixture and mix well. Sugar Free Oatmeal Cookies are healthy trail mix cookies with oats, flaxseed What makes cookies chewy is melting sugar during baking.

So that is going to wrap it up with this exceptional food sugarfree ragi cookies with mixed lentil soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!