Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, lentil soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Don't settle for bland Lentil Soup! Make it right and you'll have everyone begging for seconds….and thirds… This lentil recipe is one of the best nourishing, simple dishes you can make with dried lentils. Lentil soup is a culinary wonder.
Lentil soup is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Lentil soup is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook lentil soup using 18 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Lentil soup:
- Take 1.5 cup green lentil
- Take 1 quart broth
- Prepare 1 medium Vidalia onion
- Prepare 4 cloves garlic
- Prepare 1 small fresh pablano
- Get 3 small jalapeños
- Get 2 cayenne peppers
- Prepare 3 medium red potatoes
- Prepare 2 medium turnips
- Prepare 3 cups water
- Prepare balsamic vinegar
- Get juice of 1 lime
- Get salt
- Make ready pepper
- Take 1/4 cup heavy cream
- Take 4 TSP fresh oregano
- Get 4 tbsp extra virgin olive oil
- Make ready turnip greens
Dehulled yellow and red lentils disintegrate in cooking, making a thick soup. It is a staple food throughout Europe and the Middle East. This lentil soup is easy to make and tastes incredible! This is the best lentil soup plus prep is quick and it's so easy to make!
Instructions to make Lentil soup:
- Chop onion and add to hot pan with EVOO and oregano. Sweat down and add hot peppers and garlic.
- Add a little stock and cook through
- Separately cut potatoes and turnips into cubes. Soak in water 20 min to cut starch
- In separate pot, add lentils, rinse through and pour out water. Then add 3 cups water and heat to boil. Turn off heat and set aside.
- Once base is ready add more stock, drain and add potatoes and turnips. You can use vegan or chicken stock.
- Once everything is in pot, add the turnip green and leave to simmer for 1.5 hours.
- Add cream and cook for another 1/2 hour. Add water as needed if it cooks down to much. You can skip cream if you are vegan.
- You can cut anything you don't like, like hot pepperd etc. Serve delicious soup!
It's packed with fresh veggies, zesty Italian flavors and plenty of protein rich lentils. Lentil soup is a delicious and tasty dish that is healthy and easy to make. Lentils cook pretty quickly and easily, and once you get your ingredients together, there's not much more you have to do other. For a bowl of hearty comfort, try Alton Brown's Lentil Soup recipe, spiced with coriander and cumin, from Good Eats on Food Network. Homemade Lentil Soup that is light, hearty and healthy.
So that’s going to wrap it up for this exceptional food lentil soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
