Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, hearty lentil soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
A Hearty, Latin-style Lentil Soup Brimming with healthy GOYA® Lentils and an abundance of freshly chopped vegetables, this hearty lentil soup is infused with the garlicky smoky flavor of GOYA®. This lentil and vegetable soup has wonderful flavors that become even more intense and satisfying View image. Hearty Lentil Soup. this link is to an external site that may or may not meet accessibility.
Hearty Lentil Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Hearty Lentil Soup is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have hearty lentil soup using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hearty Lentil Soup:
- Take 1 tablespoon garlic
- Make ready 1 shallot
- Take 1 cup celery
- Make ready 2 cups carrots
- Take 1 cup lentils
- Take 3 cups sweet potato
- Prepare 2 cups kale
- Get 3 tablespoons chicken bouillon (or vegetable stock)
- Take 8 cups water
- Prepare To taste salt
- Prepare To taste pepper
- Prepare To taste coconut oil
Stir in bay leaf, chicken stock, and lentils. Cover and bring to a boil. For a meal that is healthy yet delicious, filled with nutrients and affordable, this lentil soup is sure to become a new weeknight dinner staple in your home. This lentil soup is thick and hearty, loaded with lentils, vegetables and fresh herbs.
Instructions to make Hearty Lentil Soup:
- Add garlic, shallot, carrots and celery to coconut oil and cook for 5 minutes
- Add sweet potatoes
- When everything is nice and brown add water and condiments, bring to BOIL
- When everything is boiling add the lentils
- When everything is soft, add the kale
- Serve with rice
A tasty vegan soup recipe that works great for meal prep! I am a sucker for a hearty, veggie-loaded vegan meal. This robust stew-like soup makes a wonderful dinner served with potato latkes and applesauce on the side. You can with this hearty lentil and butternut soup. For this soup, I start by sauteing the vegetables in a little olive oil, just until they start to become a little tender and the onions and celery begin to take.
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