Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken yakisoba. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken yakisoba is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Chicken yakisoba is something which I have loved my entire life. They are nice and they look wonderful.
Chicken Yakisoba is a popular Japanese noodle stir-fry easy to make at home. I'm particularly excited about this chicken yakisoba recipe, because it used to be one of my go-to's at Japanese. Chicken Yakisoba. this link is to an external site that may or may not meet accessibility guidelines.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken yakisoba using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken yakisoba:
- Make ready 2 skinless boneless chicken breast
- Take 1 cup broccoli florets
- Prepare 1 cup chopped cabbage
- Make ready 1 cup shredded carrots
- Take 1 onion chopped in julienne
- Make ready 2 packages ramen noodles (discard the seasoning packets)
- Get 1 tbsp grated fresh ginger
- Get 1/4 cup soy sauce
- Take 1/4 cup worcestershire sauce
- Make ready 2 tbsp ketchup
- Prepare 1 tbsp sugar
- Make ready 1 tsp sriracha sauce (more or less depending of how spicy you like)
- Prepare 1 oil
Yakisoba is a classic Japanese stir fry noodles with pork and vegetables seasoned with sweet & savory sauce similar to Worcestershire sauce. Yakisoba- this japanese fried noodles is a family favorite recipe. This is a chicken yakisoba recipe that anyone can cook so quickly! Stir in the remaining soy sauce, cooked noodles and the chicken mixture to pan and mix to blend.(You may want to serve the chicken mixture on top of the.
Steps to make Chicken yakisoba:
- chop you chicken breast and season with some salt and pepper
- In a pan put about two tbps. oil and add the ginger let it get a bit if color without burning it.
- add the chicken and cook.
- once the chicken is almost done add all the veggies and let then cook
- Meanwhile cook the ramen noodles and while thats getting cook prepare the sauce mixing the soy and worcesterhire sauce, sugar, ketchup and sriracha add it to the meat and veggies and mix it well
- once the noodles are done (it's really quick, just 3 minutes!) add 'em to the meat, mix to get everything coated with the sauce and you're done!!
- Credit for this recipe goes to the Budget Bytes blog, she's awesome!! and this is my favorite recipe from the blog
Chicken Yakisoba: Yakisoba means "fried noodles in sauce" or as most people call it stir fry. This dish is considered Japanese even though it came from china. Yakisoba noodles are very similar to ramen. Chicken Yakisoba with flavorful chicken, crisp veggies, and noodles, is hearty, delicious, and sure to be a family favorite! Add chicken back to pan along with noodles and sauce.
So that’s going to wrap this up for this special food chicken yakisoba recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
