Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, red lentils soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Red lentils are perfect for weeknights, or whenever you're in a hurry to get a meal on the table. Due to how they're processed, de-husked, and split before packaging, they cook up quicker. Lentils need no pre-soaking and cook much more quickly than other dried legumes.
Red lentils soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Red lentils soup is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have red lentils soup using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Red lentils soup:
- Prepare 200 gr Red lentils
- Take 4 small Chopped Tomatoes
- Take 1 Onion
- Get 1 tsp dry mix broth
- Make ready 1 tbsp Olive oil
- Get Salt and pepper
- Prepare 2 leaves laurel
- Take 1 tsp curcumin
Lebanese-Style Red Lentil Soup. this link is to an external site that may or may not meet accessibility guidelines. This creamy red lentil soup is an easy vegetarian dinner recipe that's ready in under an hour. Serve it with a side salad or fresh bread for a full meal. How is it that lentils are conspicuously absent from the.
Instructions to make Red lentils soup:
- Gather the ingredients and boil in a small pot water for the dry mix of broth. In a medium heat for 3 min.
- Cut the onion and tomatoes.
- Leave tomatoes in a side and cook the onions with a tbsp of broth and the olive oil in medium heat.
- Add the tomatoes and the laurel and cook it till the tomatoes are half cooked. In medium to high heat.
- Then put the lentils, the rest of broth, curcumin, salt and pepper and cook it in medium heat for 10 min. Check if they are cooked depends the kind of lentils. If need more add some broth and keep it in the heat till it's done.
- When they are cooked close the heat and serve. You can add bit of dry chilli to spice up the taste. Enjoy!
Be sure to pick through your lentils carefully. I somehow always find pebbles or clots of dirt hiding in their midst. Better to catch them on the front end, before you chip a tooth. Keywords: lentil soup, middle eastern lentil soup, red lentil soup, red lentil soup recipe, turmeric Red lentils break down more than green, I am surprised this is not just intentionally a creamy soup. This red lentil soup recipe is both vegan and gluten-free!
So that’s going to wrap it up for this exceptional food red lentils soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
