Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, cheesy chicken noodle casserole. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Creamy, cheesy, and loaded with comforting flavors, this chicken noodle casserole is a great hearty meal your family will love! This chicken noodle casserole is so hearty and perfect for a family meal! This post was brought to you by the makers of French's®.
Cheesy Chicken Noodle Casserole is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Cheesy Chicken Noodle Casserole is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheesy chicken noodle casserole using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Chicken Noodle Casserole:
- Get 4 skinless boneless thighs, or whatever you have, cubed small
- Make ready 1/2 large onion diced
- Make ready 4 cloves Garlic minced
- Get I can whole kernel corn drained
- Take 1 corn can full of Frozen peas
- Take 16 oz jar ragu double cheddar sauce + 3/4 ragu jar of half and half. You can use milk, broth, or water. Whatever you have
- Get 4-6 oz sour cream
- Take 1/2 bag wide egg noodles, uncooked
- Prepare 1/2 lb cooked bacon crumbled small
- Make ready Panko bread crumbs
- Take Grated Parm
- Prepare Chopped green onions
- Prepare Salt pepper onion and garlic powders
- Prepare Southern poultry seasoning (see picture)
- Make ready Olive oil for browning chicken onions and garlic
Ingredients include shredded chicken, egg noodles and cheddar cheese. Reviews for: Photos of Chicken Noodle Casserole I. A comfort dish made with plenty of cheese and chicken and topped with crunchy panko breadcrumbs for those days when you don't have the time or energy to cook. Carefully stir in the chicken, noodles and broccoli.
Instructions to make Cheesy Chicken Noodle Casserole:
- Preheat oven to 375. Spray casserole with nonstick spray.
- In a skillet, brown seasoned onions, garlic and chicken with the seasonings. While that’s happening, in a big bowl, add corn, peas, dry noodles, jar of sauce and sour cream and toss to coat. I season this too.
- When the chicken, onions and garlic are browned, add the liquid to the ragu jar, cover it and shake then pour into the chicken to deglaze the skillet. Turn off heat, stir, and pour into your big bowl and combine.
- Pour the whole mix into your pan or dish and cover with foil. If you need any more liquid at this point splash it over the top but it’s not a soupy consistency. Bake for 30-40 then pull it out and uncover.
- Sprinkle the entire top with panko bread crumbs then sprinkle with parm. I season the top a little then add the bacon bits. I used bacon we had the other day already cooked. Turn the oven to 400.
- Bake uncovered for about 15 mins more for the bacon to crisp. Sprinkle green onion over when it comes out and enjoy. Doesn’t really need to sit.
This Cheesy Chicken Noodle Casserole is a comforting and delicious dish full of chicken, noodles and lots cheese! This is my Mama's recipe for Chicken Noodle Casserole! Cheesy Chicken Noodle Casserole - creamy pasta with chicken and a crunchy topping! This is an easy weeknight meal the whole family will love! I've always said that the way to make a dinner that my family will love is to take chicken, pasta, cream of whatever soup, and cheese.
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