Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, dairy free chocolate-peanut butter fudge pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
This Chocolate Peanut Butter Pie Recipe is everything a dessert should be and more. A creamy peanut butter filling sits on top of a fudgy brownie Plus this bombshell is gluten-free, grain-free and dairy-free! This Chocolate Peanut Butter Pie was born in my mind long before it came to life in my.
Dairy Free Chocolate-Peanut Butter Fudge Pie is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Dairy Free Chocolate-Peanut Butter Fudge Pie is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have dairy free chocolate-peanut butter fudge pie using 15 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Dairy Free Chocolate-Peanut Butter Fudge Pie:
- Make ready fudge layer
- Make ready 3 oz semi sweet baking chocolate
- Make ready 4 tbsp or more peanut butter
- Prepare 1 dash Chocolate almond milk
- Get 4 egg yolks
- Make ready 1 sugar
- Get crust
- Get 2 tbsp margarine
- Prepare 1 cocoa powder
- Get 1 sugar
- Prepare 1 1/2 cup Graham cracker crumbs
- Make ready meringue layer
- Prepare 4 egg whites
- Make ready 1 cocoa powder
- Get 1 sugar
Chocolate Peanut Butter Fudge-using an old fashioned recipe. I used to make peanut butter fudge using chocolate chips and peanut butter chips until I got this book. Now I only make it with this recipe. Pour the melted butter over the top and stir with a fork to combine.
Steps to make Dairy Free Chocolate-Peanut Butter Fudge Pie:
- Melt margarine
- Mix together all crust ingredients
- Bake in 350° oven for 7-10 minutes
- Melt chocolate, almond milk, peanut butter together
- Take off heat once it's melted, slowly add in egg and mix fast
- Pour on top of crust
- Whip egg whites into a stiff meringue
- Add rest of ingredients
- Bake in 350° oven for 10-15 minutes
- Let cool before serving
Remove from the oven and allow to cool completely. Keyword: chocolate, dairy free, fudge, healthy, no cook, peanut butter. Stir peanut butter till creamy and smooth. If you need to warm it up to make it softer, it might be easier. Place all ingredients in a high-powered blender or food processor and mix until very smooth!
So that is going to wrap it up for this special food dairy free chocolate-peanut butter fudge pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
