Fish curry
Fish curry

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fish curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Shorshe Rui - Bengali Fish Curry Recipe - How to make Fish Curry - Bengali Food Recipes. Homemade Goan Style Fish (Bangda / Mackerel) Curry Easy Recipe. Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala.

Fish curry is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Fish curry is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fish curry using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fish curry:
  1. Get 250 gm Fish
  2. Prepare 1 Potato
  3. Take as needed Oil
  4. Make ready 1 tsp Turmeric powder
  5. Make ready 1 tsp Jeera powder
  6. Make ready to taste Red chilli powder
  7. Take to taste Salt
  8. Make ready 2 Bay leaves

Fish curry is very delicious especially when eaten with rice. Allepey Fish Curry is a delicious and popular dish in Kerala. Learn how to make/prepare Allepey Fish Curry by following this easy recipe. Fish head curry (Malay and Indonesian: kari kepala ikan) is a dish in Indonesian, Malaysian and Singaporean cuisines with mixed Indian and Chinese origins.

Steps to make Fish curry:
  1. Firstly fry the fish and then in some oil fry the potatoes and keep it aside
  2. In the pan take some more oil and add bay leaves and then fry all the masalas along with the potatoes

Curry Fish - spicy, savory fish meal simmered in aromatic spices and herbs with coconut milk and homemade curry powder. An extremely delicious weeknight meal just in time for the Lenten. This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe. Curry Fish - spicy, savory fish meal simmered in aromatic spices and herbs with coconut milk and homemade curry powder.

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