Milk Can Supper
Milk Can Supper

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, milk can supper. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cowboys used to set a big milk can loaded with meat and vegetables over a campfire to cook. It was a milk can dinner! Vintage Milk Can with Decorative Painting.

Milk Can Supper is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Milk Can Supper is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook milk can supper using 18 ingredients and 32 steps. Here is how you can achieve that.

The ingredients needed to make Milk Can Supper:
  1. Get 2 lb red potatoes 2 to 3 inch diameter
  2. Get 6 each carrots
  3. Make ready 2 each onion
  4. Take 4 each ears of corn on cob
  5. Get 5 dash basil
  6. Prepare 20 dash chopped parsley
  7. Get 10 dash salt
  8. Make ready 4 dash ground black pepper
  9. Make ready 1 pinch very small pinch all spice
  10. Get 10 dash garlic salt
  11. Make ready 3 each bay leaves
  12. Make ready 4 stick fresh thyme
  13. Take 2 lb meat, cut in 3 inch pieces
  14. Prepare 1 1/2 tbsp olive oil, extra virgin
  15. Prepare 4 clove garlic cloves, smashed
  16. Make ready 2 each bell peppers
  17. Make ready 2 cup budwyeiser beer
  18. Prepare 1 head cabbage

For Saturday's supper, we tried something rather adventurous- cooking in an old (cleaned out!) can over coals. After it was all done and said, the result was tasty, hot and enough to feed everyone. Delicious, healthy coconut milk recipes that are perfect for using up a can of coconut milk! You'll find flavorful dinner recipes and plenty of incredible desserts that are naturally dairy free thanks to coconut.

Instructions to make Milk Can Supper:
  1. Get a baking sheet out and place near cutting board
  2. Wash red potatoes but don't peel, place in a mixing bowl
  3. Peel carrots, cut off ends
  4. Chop carrots in thirds and place on baking sheet
  5. Cut end off cabbage, discard the end
  6. Cut cabbage in 8 pieces, place on baking sheet
  7. Peel onions
  8. Cut onions in 8 pieces, place on baking sheet
  9. Shuck corn, rinse
  10. Cut corn in thirds, place on baking sheet
  11. Peel and smash garlic cloves, place in a bowl
  12. Slice bell peppers in half, remove seeds and rinse
  13. Slice each half of bell peppers in 5 to 6 slices, like it's a veggie platter serving
  14. Place bell peppers on baking sheet
  15. Heat oil in a 3 quart pot
  16. Sear meat chunks
  17. Remove meat, set aside
  18. Fill bottom of pot with red potatoes
  19. Layer cabbage on top of red potatoes
  20. Layer corn on top
  21. Layer carrots on top
  22. Layer onions on top
  23. Layer smashed garlic cloves on top
  24. Add basil, chopped parsley, salt, pepper, allspice, garlic salt, Bay leaves, fresh thyme
  25. Measure beer, note it foams!
  26. Pour beer on top of vegetables
  27. Put cooked meat on top
  28. Cook on medium high for 30 minutes
  29. Add bell peppers
  30. Cook on medium high another 20 to 30 minutes, until potatoes are cooked aka you can pierce them
  31. Remove Bay leaves and discard
  32. Serve on a huge platter (this fills an entire roast pan), seasoning to taste

Milk comes from cows and will make you fat, You should have a decent size healthy breakfast to start your Yes, milk is best for nights. Try to drink a hot cup of milk rather than cold. Adding some coconut milk to a dish is a great way to mix things up for dinner, dessert, and even breakfast. Just the scent of it freshens things up. I'd like to add a section about a milk can supper but cannot find a non-spammy ref.

So that is going to wrap it up for this exceptional food milk can supper recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!