Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, smores cheesecake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Smores cheesecake is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Smores cheesecake is something that I have loved my entire life. They’re nice and they look fantastic.
This rich smores cheesecake recipe is a sure-fire show-stopper and a great alternative to a traditional campfire smores. I'm practicing all sorts of restraint, trying not. Enjoy this mouth-watering cheesecake made with marshmallow creme and chocolate topping - perfect for a lavish dessert!
To begin with this particular recipe, we must prepare a few ingredients. You can cook smores cheesecake using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Smores cheesecake:
- Prepare for the ganache
- Prepare 1 1/2 c. chocolate chips
- Prepare 3/4 c. heavy cream
- Take for the crust
- Get 1 sleeve graham crackers, crushed
- Prepare 5 tbsp melted butter
- Prepare 1/4 c sugar
- Make ready Pinch kosher salt
- Get 1 sleeve of graham crackers, separated into sticks
- Get for the cheesecake
- Make ready 16 oz. (2 blocks) cream cheese, softened
- Make ready 3/4 c. powdered sugar
- Take 1 1/2 c. cold heavy cream
- Prepare 1 tsp. pure vanilla extract
- Make ready 1/4 tsp. kosher salt
- Make ready mini marshmallows
Your favorite summer treat no campfire. Now this is a fun cheesecake! If you like smores.and you like cheesecake.well look at this! Recipe by Peggy Mitchell Let's see how Peggy makes this fun dessert.
Instructions to make Smores cheesecake:
- Make ganache: Place chocolate chips in a medium, heatproof bowl and set aside. Heat heavy cream in a small saucepan over medium heat. When bubbles begin to break the surface around the edges of the pan, turn off the heat.
- Pour the hot cream over chocolate chips, whisking constantly until the sauce is smooth. Let cool slightly.
- Make crust: In a large bowl, mix together graham cracker crumbs, melted butter, sugar and salt. Grease an 8” springform pan with cooking spray and press mixture into pan
- Pour about half of the ganache over the crust, then line the graham cracker sticks around the edges of the pan standing up to form a wall
- Make the cheesecake: In a large bowl using an electric mixer, beat cream cheese until light and fluffy, 2 minutes. Add sugar to combine, then gradually add cream and beat on high speed until stiff peaks form. Add vanilla and stir until combined.
- Pour cheesecake mixture over the ganache and smooth out with a spatula. Pour remaining ganache over the cheesecake then top with mini marshmallows
- Freeze until firm, at least 5 hours and up to overnight.
- Right before serving, broil until the marshmallows are golden, about 2 minutes.
Smores Cheesecake is the Perfect Combo of Two Classic Desserts! And this Smores Cheesecake recipe is the ULTIMATE combo of my favorite summertime treat AND my favorite ALL TIME dessert! Make a dessert that's guaranteed to please with our S'mores Cheesecake recipe! Try this S'mores Cheesecake using a Biscoff cookie crust, then a Marshmallow Cream Cheese filling, all topped with Hershey's Chocolate Ganache, Marshmallows, and Biscoff cookie crumbles! Recipe for Smores Cheesecake - Enjoy this mouth-watering cheesecake made with marshmallow creme and chocolate topping - perfect for a lavish dessert!
So that’s going to wrap this up for this special food smores cheesecake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
