Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, healthy chocolate jam brownie. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Healthy chocolate jam brownie is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Healthy chocolate jam brownie is something which I’ve loved my entire life. They are nice and they look fantastic.
And yes, that happened with these Healthy One-Bowl Chocolate Chunk Brownies too! Remember to use regular unsweetened cocoa powder, like this! Do not substitute dutched or special dark cocoa powder.
To begin with this recipe, we have to prepare a few ingredients. You can cook healthy chocolate jam brownie using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Healthy chocolate jam brownie:
- Make ready 1/2 cup raspberry jam
- Get 1/2 cup dark cacoa powder
- Prepare 1 bar (1/2 cup) unsalted butter
- Prepare 3/4 cup soy milk
- Prepare 1 cup chocolate chips
- Take 1 tbs baking powder
- Take 2 cup whole wheat flour
- Get 3/4 cup sugar
- Get 2 eggs, beaten
- Get 1/4 cup milled flax seed
- Prepare 1/2 tsp. salt
- Get 1/2 Tbs cinnamon
Start by preheating the oven These Healthy Chocolate Brownies are perfect for a quick snack as they're high in protein or you could serve them as dessert with a scoop of Frozen. This recipe tastes delicious, is healthier than regular chocolate brownies and is one of our all-time readers' favourites. Sift in cocoa, flour and baking soda. Add sugar and salt and mix until just combined.
Steps to make Healthy chocolate jam brownie:
- In a large mixing bowl, combine flour, baking powder, cocoa, flax, salt and cinnamon. Whisk until light and fluffy: very much the consistency of sifted powdered sugar.
- In a smaller bowl, mix together the butter and sugar until light and fluffy. Add beaten eggs and soy milk.
- Create a well in the center of the flour mixture and pour in the egg mixture. Stir until it just comes together and fold in the chocolate chips.
- Butter a 9x13" baking pan and dust it with flour. Once sufficiently covered, pour in the brownie batter.
- Heat the jam in the microwave for about a minute until its consistency turns runny. Spoon some of the jam atop the brownie batter. Use a knife to swirl the batter and the jam together, taking care not to mix the two together completely.
- Bake in a 350 degrees oven for about 25-30 minutes, or until browned and a toothpick inserted into the center of the pan comes out clear. Enjoy warm with no-sugar-added ice cream or with a cold glass of milk.
Do not over-mix as this will toughen the brownies. Read our delicious recipe for Healthy Gooey Chocolate Brownies, a recipe from The Healthy Mummy, which is a safe Today we have this gooey chocolate brownie reader recipe for you all to try. They would make a great afternoon sweet treat, or even a great addition to the school lunch boxes. These fudgey chocolate brownies use no butter, eggs or white sugar so are healthy too. These healthy brownies change everything you ever thought about brownies.
So that’s going to wrap this up for this special food healthy chocolate jam brownie recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
