Crockpot No Peeking Beef Tips
Crockpot No Peeking Beef Tips

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, crockpot no peeking beef tips. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Crockpot No Peeking Beef Tips is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Crockpot No Peeking Beef Tips is something which I have loved my entire life.

Tips for Making Crockpot Beef Tips. Searing the meat first on the stovetop will seal in the juices and keep the meat from drying out. Slow Cooker Beef Tips and Gravy (with no "cream soup!" ) is is wonderfully tender, richly satisfying, comforting and flavorful and the perfect make ahead.

To get started with this recipe, we must prepare a few components. You can have crockpot no peeking beef tips using 4 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot No Peeking Beef Tips:
  1. Make ready 2 lb beef stewing meat
  2. Make ready 1 envelope dry onion soup mix
  3. Prepare 1 cup sour cream
  4. Take 1 can cream of mushroom soup (10 3/4 oz.)

Mommy's Kitchen is a Texas Food Blog featuring classic country cooking, comfort food, and family friendly recipes that are easy on your budget! Instructions Place the chopped beef tips in the crock pot. Sprinkle the onion soup mix over the top and stir until the beef is well coated. This Smothered Crock Pot Beef Tips recipe is something that I could have seen Momma making when I was growing up.

Steps to make Crockpot No Peeking Beef Tips:
  1. Pour uncooked stew meat in the slow cooker
  2. Evenly distribute dry onion soup mix over stew meat
  3. In a separate bowl mix sour cream and cream of mushroom soup
  4. Pour soup mixture over stew meat being careful to not disturb the dry onion soup mixture
  5. DO NOT STIR!
  6. Place lid on slow cooker. Cook on low for eight hours.
  7. Do not remove lid until the eight hours is complete.
  8. Serve over egg noodles or mashed potatoes.
  9. Enjoy!

I grew up in a meat and potatoes house. Besides when we would have a family night to make our famous Benefiel Family Deep. Toss the beef tips in the flour mixture to coat on all sides and set aside. On the stove-top, heat a large skillet until very hot and Crock-Pot Beef Tips Recipe. Tender little morsels of beef are simmered away in a lovely and flavorful brown gravy in this classic dish.

So that’s going to wrap it up for this exceptional food crockpot no peeking beef tips recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!