Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fish curry. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fish curry is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Fish curry is something which I have loved my entire life. They are nice and they look wonderful.
Shorshe Rui - Bengali Fish Curry Recipe - How to make Fish Curry - Bengali Food Recipes. Homemade Goan Style Fish (Bangda / Mackerel) Curry Easy Recipe. Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fish curry using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fish curry:
- Take Half kg fish
- Take 2 tsp Red chilli powder
- Get 2 tsp Garlic ginger paste
- Make ready Salt
- Prepare 1 tbsp Roasted coconut powder
- Take 1 Onion fried
- Prepare 1 tsp Roasted zeera
- Take 1 tsp Roasted dhanya
- Get Tamarind water
Fish curry is very delicious especially when eaten with rice. Allepey Fish Curry is a delicious and popular dish in Kerala. Learn how to make/prepare Allepey Fish Curry by following this easy recipe. Fish head curry (Malay and Indonesian: kari kepala ikan) is a dish in Indonesian, Malaysian and Singaporean cuisines with mixed Indian and Chinese origins.
Instructions to make Fish curry:
- Take fish and marinate it with salrn garlic paste. Keep aside
- Then take roasted coconut fried onion roasted zeera and coriander grind it and make paste of it.
- Then take a pan add marinate fish and fry it then add masala paste to it. Then add chilli pwder and tamarind water to it.
- Then cook for 10mins. Curry s ready
Curry Fish - spicy, savory fish meal simmered in aromatic spices and herbs with coconut milk and homemade curry powder. An extremely delicious weeknight meal just in time for the Lenten. This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe. Curry Fish - spicy, savory fish meal simmered in aromatic spices and herbs with coconut milk and homemade curry powder.
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