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Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, [vegan] chocolate chip cookie skillet. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

[Vegan] Chocolate Chip Cookie Skillet is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. [Vegan] Chocolate Chip Cookie Skillet is something which I’ve loved my entire life.

The perfect vegan chocolate chip skillet cookie! This would be perfect topped with a scoop of vanilla ice cream and served warm. Achieving a pretty near perfect vegan deep dish chocolate chip cookie is just about as close as I've gotten to getting my cookie recipe just right, so I have hope!

To begin with this particular recipe, we must first prepare a few ingredients. You can cook [vegan] chocolate chip cookie skillet using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make [Vegan] Chocolate Chip Cookie Skillet:

1. Get 1 cup whole wheat flour
2. Prepare 1/2 cup coconut sugar
3. Take 1/4 cup organic cane sugar
4. Get 1/4 cup apple sauce
5. Make ready 1/4 cup coconut oil, melted
6. Get 1/2 teaspoon vanilla extract
7. Make ready 1/2 teaspoon sea salt, plus more for topping
8. Make ready 2 teaspoon baking powder
9. Make ready 2/3 cup dairy-free chocolate chips

A perfect chocolate chip cookie sundae dessert that will make everyone happy and coming back for seconds. A super easy and delicious chocolate chip cookie that you bake in your cast iron skillet. So, let's dish on this chocolate chip skillet cookie. What motivated me to make a proverbial cookie cake, smother it with vanilla cashew ice cream, and then drizzle with more chocolate?

Instructions to make [Vegan] Chocolate Chip Cookie Skillet:

1. Pre-heat your oven to 350° F.
2. In a large mixing bowl, add the sea salt, coconut sugar, cane sugar, whole wheat flour, and baking powder. Mix well.
3. Add in the apple sauce, vanilla extract, and coconut oil. As you mix that with the dry, fold in the chocolate chips.
4. Greese your cast iron skillet with a bit of coconut oil, and pour the batter in. It will be a pretty thick batter, which is normal.
5. Once it's spread out evenly, sprinkle a bit more sea salt on and cook for 25-30 minutes, until done on top and slightly under cooked in the middle.
6. Remove and let cool for 5 minutes. Top with dairy-free ice cream.

This gluten-free and vegan dessert is loaded with gooey chocolate. This one is sure to satisfy your chocolate cravings! I'm back from the Caribbean Chunks are waaayy meltier and gooier than chips, and this oatmeal chocolate chip skillet cookie is all about being gooey. If you're a pizookie fan, or a. This skillet cookie is fully vegan but still DELICIOUS!

So that is going to wrap this up for this exceptional food [vegan] chocolate chip cookie skillet recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!