Mackerel Fish Curry
Mackerel Fish Curry

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mackerel fish curry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mackerel Fish Curry is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Mackerel Fish Curry is something that I have loved my whole life.

How to make Mackerel Fish Curry with step by step pictures. Finely chop onions, garlic and tomatoes and keep it ready. Take onions and tomatoes given under to grind in mixie.

To begin with this particular recipe, we must first prepare a few components. You can have mackerel fish curry using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mackerel Fish Curry:
  1. Get 1/2 kg Mackerel Fish
  2. Prepare For Paste-
  3. Take 2 green chillies
  4. Take 2 tbsp mustard seeds
  5. Make ready 1" Ginger
  6. Get 1 tsp Turmeric powder
  7. Make ready 1 tbsp Red chilli powder
  8. Take 1 tbsp Salt to taste
  9. Get 2 tbsp Mustard Oil for frying

My mom just loves mackerel. curry. Naadan Ayala Curry is a hot and spicy dish with kudam pulli ( Gambooge ), kerala fish tamirand. Mackerel is a healthy and tasty Fish. KERALA RECIPES / MACKEREL FISH CURRY.

Steps to make Mackerel Fish Curry:
  1. Nicely wash the fish. Marinate the fish with turmeric powder and salt. Keep aside for few minutes.
  2. Grind ginger, green chilli and mustard seeds.
  3. Heat mustard oil in Kadai. Once the oil is hot. Fry the fish one by one till it fry properly both the sides. Once it done. Transfer to a plate.
  4. In the same Kadhai. Add little mustard oil. Add chopped onion. Fry for few minutes. Then add 1" ginger, 2 green chilli and mustard seed paste, 1/2 tsp turmeric powder, 1 tsp red chilli powder and salt. Saute it for a few minutes. Till the raw smell of masala goes off.Mix….well. Add 1 cup water. Stir it well for 1 minute. Add fried fish. Cover and cook for 3 minutes. Once it done. Open the lid. Add coriander leaves. Transfer to a serving plate
  5. Garnish with coriander leaves. Ready to serve with hot steamed rice.

Malabar style fish curry or Kerala red spicy fish curry is a spicy fish curry recipe which is usually paired with steamed rice. Cleanfood - Konjac mackerel Fish Curry(soy milk) Sauce. Mackerel baked with garlic and spices. Fish mackerel sauce on white background. Mackerel fish fillet in dry red curry-Tahi food.

So that is going to wrap this up for this special food mackerel fish curry recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!