Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef stew in the slow cooker. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Slow Cooker Beef Stew - Everyone's favorite comforting beef stew made easily in the crockpot! Not when it was our one day of winter. But fortunately for my slow cooker, I barely had.
Beef Stew in the Slow Cooker is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Beef Stew in the Slow Cooker is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have beef stew in the slow cooker using 16 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Beef Stew in the Slow Cooker:
- Make ready 1 lb stew meat
- Prepare 2 tbsp oil
- Prepare 1/2 cup flour
- Take 2 cup beef broth
- Prepare 1 large onion, chopped
- Prepare 2 stalk celery
- Prepare 1 cup chopped carrot
- Make ready 4 medium Potatoes
- Prepare 1 can tomato paste or stew starter
- Take 2 tsp Italian seasoning
- Prepare 1/2 tsp black pepper
- Make ready 1/4 tsp salt
- Get 1 envelope stew seasoning
- Prepare 1 can corn
- Take can green beans
- Take 1 can peas
Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite. Easy slow cooker beef stew. tracymouse. How to Make Chicken and Rice in the Slow Cooker~Easy Cooking. With slow cooker beef stew, you can use a longer, lower cooking temperature and leave the beef to tenderize while you work (or go sledding!).
Instructions to make Beef Stew in the Slow Cooker:
- Heat 2 tbs of oil over medium heat
- Add flour and beef to a gallon sized bag and shake until well coated
- Add floured beef to the skillet and season with salt and pepper. Stir until browned.
- Meanwhile chop the onion, carrots, celery, and potatoes. Then add to the slow cooker.
- Next the beef should be done. Pour the cooked beef over the veggies.
- Return the skillet to the stove and deglaze the pan with all the crunchy bits with the beef broth.
- Add the tomato paste or stew starter and the Italian season and a little pepper and a pinch or salt.
- Pour it over the beef and veggies. Add stew seasoning packet and stir.
- Cook on low for 8 hrs or high for 4hrs.
- The last 20 minutes you can add canned or frozen veggies such and corn, peas, or green beans. Whatever you like.
Layer the beef and vegetables: Put the browned beef in the slow cooker first and follow with the carrots and then potatoes. Beef Stew; is there a dish more comforting than this?? Its absolutely perfect for cold fall and winter days. It's incredibly hearty and perfectly flavorful. This is a stew you'll want to make again and again!
So that is going to wrap this up for this special food beef stew in the slow cooker recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!