Simple Apple Pie *Vegan
Simple Apple Pie *Vegan

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, simple apple pie *vegan. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

This vegan apple pie is the best pie you'll ever make. It's bursting with flavor from lightly spiced apple filling set between two layers of flaky crust. Hi I'm Alison Andrews, I'm the voice and cook behind Loving It Vegan and the author of Simple Vegan Dinner Recipes, a digital program created so that.

Simple Apple Pie *Vegan is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Simple Apple Pie *Vegan is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have simple apple pie *vegan using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Simple Apple Pie *Vegan:
  1. Take Pie Crust: (you can also use the instan frozen pie crust)
  2. Get 2.5 cup plain flour
  3. Prepare 1 tsp salt
  4. Get 1 cup butter
  5. Take 2/3 cup ice water
  6. Take Pie Filling:
  7. Prepare 8-10 Granny Smith Apples
  8. Make ready 1/4 cup sugar (you can ad more if you like the pie sweeter)
  9. Prepare 2 tbsp plain flour
  10. Prepare 1 tbsp lemon juice
  11. Prepare 1 tbsp cinamon powder
  12. Make ready Egg wash:
  13. Prepare 1 egg
  14. Get 1 tbsp sugar
  15. Take Margarine for wiping the tray

After posting so many delicious Apple Pie desserts on Instagram, it's definitely time to. Transfer apples to clean baking sheets or bowls and allow to cool fully. This is the vegan apple pie of your dreams! Apple pie is the perfect fall recipe, gooey apples and cinnamon = perfection!

Instructions to make Simple Apple Pie *Vegan:
  1. Mix plain flour and salt, grate the butter and mix them together, gradually pour ice water until the dough becomes elastic when it pressed. Divide it into two and wrap it with cling wrap. Rest them overnight.
  2. Pre-heat the oven 200° C.
  3. Peel, core, and slice the apples. Put them in a big bowl. Mix them with the plain flour, sugar, cinamon powder, and lemon juice.
  4. Wipe the tray with lightly with margarine, roll the first dough, place it in the round tray neatly, pour the apple mixture into the tray and pat it down.
  5. Roll the second dough and cut it long rectangle with pizza cutter or knife. Put it on top of the apple mixture, cut the extra dough around the edge, and pinch the edge together to make it looks charming.
  6. Crack an egg and mix it well with sugar, use a cooking brush to wash the top of the pie.
  7. Bake the pie into the pre-heated oven for 30-45 mins in 200° C. You will know it when it's done when you see the juice are bubbling through the vents on top of the pie, otherwise it needs more time to bake.
  8. When its ready, take it out of the oven and let it settle. Enjoy your delicious and simple apple pie.

Instead of vegan butter, the crust is made by using coconut oil, which results in a perfectly flaky pie crust to surround the sweet and juicy apple filling. This apple streusel pie is vegan, gluten-free, refined sugar-free can be made nut-free, and even grain-free. It's incredibly delicious and will make your kitchen smell like heaven on earth. I wish my kitchen could have this apple cinnamon scent all day, every day, haha. Apple pie is a traditional yet simple and delicious dessert for any number of holidays, whether it's Fourth of July, Thanksgiving, or Christmas, as well Homemade vegan pie crust: Instead of buying a pie crust, make your own vegan version.

So that’s going to wrap it up with this exceptional food simple apple pie *vegan recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!