Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spinach-mozarella pasta bake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Spinach-Mozarella Pasta Bake is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Spinach-Mozarella Pasta Bake is something which I’ve loved my entire life. They’re fine and they look fantastic.
This spinach mozzarella pasta makes a delicious side dish casserole, or you can add diced cooked ham or chicken for a heartier main dish. This baked pasta and cheese is a delicious and special side dish or vegetarian main dish for a potluck or holiday. The Best Spinach Mozzarella Bake Recipes on Yummly
To get started with this recipe, we have to prepare a few ingredients. You can have spinach-mozarella pasta bake using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Spinach-Mozarella Pasta Bake:
- Get 4 tbsp Olive Oil
- Take 1 dash Salt + Pepper
- Prepare 4 slice Panchetta or Bacon
- Make ready 3 clove Garlic
- Make ready 1 small Onion
- Prepare 5 small Cherry Tomatoes
- Make ready 100 grams Spinach Leaves
- Take 1 medium Zuccini
- Get 1 large Bocconcini Mozzarella Ball
- Take 2 cup Tasty Cheese
- Get 150 ml Thickened Cream
- Make ready 250 grams Small Spiral or Penne Pasta
This is a quick and simple way of making the most delicious vegetarian meal you've ever tasted. Chicken Spinach Pasta Bake Haiku: "My favorite combo. For things in a pasta bake, no surprise, it's good!" I've made many variations of pasta bakes, but my tastebuds always fall back on wanting my classic chicken/spinach, so I was happy to try out this recipe, only Oops! Add the tomato sauce, spinach, chicken, half of the mozzarella and half of the Parmesan to the bowl and stir well to combine.
Instructions to make Spinach-Mozarella Pasta Bake:
- Cook pasta in medium pot about 5-8 mins, can be still a bit hard and drain when done, put aside for later
- Heat up a large fry pan or wok and add the olive oil
- Chop garlic and onion and ad to the oil fry 3-5 mins and ad cubed Panchetta fry together around another 5 mins
- Cut zuccini and cherry tomatoes in medium cubes and ad to the pan. Cook for about 5 -10 mins
- Turn heat off wok, ad pasta and spinach and mix all together. Then put in medium baking dish
- Cut up the Bocconcini ball in medium cubes or roughly tear with fingers,,, sprinkle over pasta mix in the baking dish
- Preheat oven 150°F
- Heat up small pot, ad thickened Cream and tasty Cheese stir until it mixed together ad salt + pepper
- Pour cream cheese sauce over the pasta and put in oven for around 15-20 mins
- Enjoy ;)
Spinach Ricotta Pasta Bake is made with creamy ricotta and loads of spinach stirred through pasta, topped with pasta sauce, cheese and then baked until bubbly and golden. It tastes like a Spinach and Ricotta stuffed shells - but way faster to make! Fabulous lazy Monday meal - made from scratch. Mix gently until spinach is wilted. Transfer mixture to prepared baking dish.
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