Bowl Pie Shells and Tops
Bowl Pie Shells and Tops

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bowl pie shells and tops. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Bowl Pie Shells and Tops is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Bowl Pie Shells and Tops is something which I’ve loved my whole life.

This is Nyonya Kuih Pie Tee or also known as Top Hats. It's an appetizer made with a savory, crispy thin fried shell, filled with stir-fry yam bean and. Coconut shell cup making at home

To get started with this recipe, we must prepare a few ingredients. You can have bowl pie shells and tops using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Bowl Pie Shells and Tops:
  1. Get Pie crust————-
  2. Take 1-1/2 cup water
  3. Get 1/2 cup extra Virgin olive oil
  4. Take 2/3 teaspoon kosher salt
  5. Take 3 cup all purpose flour

Get the best deal for Mud Pie Bowl Set Dinnerware Bowls from the largest online selection at eBay.com. Mud Pie Salsa Dip Cup Spoon Set Nacho Ordinary Salsa Tortilla Shell Shape. In a medium bowl, mix together the sugar and flour. Mix in butter with a fork or stand mixer just until the topping is crumbly.

Instructions to make Bowl Pie Shells and Tops:
  1. In a pot bring 3/4 cup of water, 1/4 cup extra Virgin olive oil, and kosher salt to a boil. Remove from heat and quickly stir in the flour, until a soft dough forms.
  2. Put into a cool mixing bowl with a bit of flour in it. knead till it's smooth and no cracks in it dust with flour as you need to.
  3. Take a third of the dough and set aside.
  4. Take the 2/3's of the dough and form balls into it. About 2 inch ones make about 7.
  5. Take the rest of the dough and make 7 smaller balls.
  6. Now you can make the bigger balls into bowls with a flat bottom.
  7. They should be uniformed in size and depth. Like little ramekins.
  8. Roll the smaller balls into disc, just a bit wider then the diameter of the dough bowls.
  9. Your done now you can fill with what you like and seal the tops.

I use it to make Cherry Crumb pie. Use a pre-made pie shell, a can of cherry pie filling, and this topping, then bake. Makes a great quick and easy dessert! Feeling stumped by those pie shells in the freezer aisle that come ready to go in their own individual aluminum pans? Aside from making a sweet pie, what good are they?

So that’s going to wrap this up for this exceptional food bowl pie shells and tops recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!