Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, stir fry noodles. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Cooking the Stir Fry - the golden rule for a successful stir fry noodles is to add the ingredients into the wok in order of length of time to cook. You need to take into account the ingredient itself (proteins and. Master Chef John Zhang shows you simple stir fry noodles recipe that are awesome with step by step instruction.
Stir fry noodles is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Stir fry noodles is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook stir fry noodles using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stir fry noodles:
- Get Noodles
- Get Carrots
- Take Sweet pepper
- Prepare Yellow pepper
- Prepare Red bell pepper
- Take Onion
- Take Scotch bonnet
- Make ready Ginger and garlic paste
- Prepare Oil
Beef is excellent as main course and noodles are a favorite side dish course. Rich, slightly sweet, and mouthwatering good; This tasty stir fry will wake up your taste buds with its deliciousness. A wide variety of stir fry noodles options are available to you, such as processing type, packaging, and product type. Best Basic Stir Fry - brown rice noodles with tofu and colorful veggies and a sauce you shake in a jar for a quick and easy dinner.
Steps to make Stir fry noodles:
- In a pan add little oil, chopped scotch bonnet, ginger and garlic paste and saute
- Add sliced onion, carrots, yellow pepper, sweet pepper and red bell pepper and fry for a few minutes
- Per boil the noodles and drain the water
- Pour the per boiled noodles into the pan, add the seasoning and chilli peppers and stir fry for a few minutes
- Served with boiled egg and roasted chicken
Fried noodles are a perfect way to create a hearty, quick, and healthy one-dish meal. By cutting the noodles into shorter lengths, they won't be tangled together during stir-frying and will be easier to eat. Put the noodles in a heatproof bowl, cover with boiling water, then drain immediately. Add to the wok and toss well over a high heat. Stir-fry one to two minutes until the noodles are just tender and the broth has been absorbed.
So that’s going to wrap this up with this special food stir fry noodles recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
