Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, brad's easter pasta salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Brad's Easter pasta salad is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Brad's Easter pasta salad is something which I have loved my entire life.
Easter gluten free pasta salad with cherry tomatoes, mozzarella and basil pesto sauce. #glutenfree #pastasalad #ricenoodle #pesto #mozzarella #cherrytomatoes. This egg salad variation is super simple to make. It is one of those simple filling things that you can eat for lunch or dinner.
To get started with this particular recipe, we have to first prepare a few components. You can have brad's easter pasta salad using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Brad's Easter pasta salad:
- Prepare 12 Oz small shell pasta
- Make ready 2 Roma tomatoes, diced
- Get 1 LG ham steak
- Prepare 1 cup shredded mozzarella
- Make ready 1 LG can black pitted olives, sliced
- Make ready 5 sprigs fresh dill, chopped
- Make ready Juice of half a lemon
- Prepare 1/4 cup ranch dressing
- Prepare Mayonnaise
- Prepare 1/2 tsp garlic powder, dry mustard, black pepper
BLT Pasta Salad recipe is perfect for summer potlucks and picnics, with a creamy ranch dressing, crispy bacon, crunchy romaine lettuce, and juicy This BLT pasta salad is one of my favorite variations on the classic sandwich. I can't decide if it's a pasta salad with lettuce added to it for some. Good Housekeeping has recipes for all your favorite pasta salads for dinner tonight. These triple-tested easy, recipes are sure to please the whole clan.
Instructions to make Brad's Easter pasta salad:
- Bring 4 qts water, 1 tbs oil, 1 tbs kosher salt to a rolling boil. Add pasta. Cook 8 minutes to al dente. Drain and rinse with cold water.
- When drained, add to a large mixing bowl. Add tomatoes, olives, and lemon juice. Mix well and let acids blend for a few minutes.
- Heat a dry pan on medium heat. Fry ham steak until browned on both sides. Remove and cool. Trim any fat and bone. Dice ham and add to pasta.
- Add rest of ingredients except mayo. Mix well.
- Use mayo to bring to desired creaminess. I used about a third of a cup.
- Refrigerate an hour before serving. Garnish with fresh dill. Enjoy.
Serve it up hot for some ultimate comfort food or make it cold to refresh those perfect summer nights! The ingredients are simple and flexible, so you can make this when you are inundated by summer produce or you can adapt to what's in season in the fall and winter. Not too bad, especially when you can keep it in. Jump to Italian Seafood-Salad Pasta Salad With Vietnamese Noodles Pasta Salad with Peas and Pesto Learn the best pasta salad recipes that are great for summer cookouts and events or a year-round side dish with this helpful guide. This pasta salad is full of surprises, with Tex-Mex flavors, black beans, corn, and a variety of chopped vegetables.
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