Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stir fried vegetable noodles#themechallenge. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
A very interesting healthy Chinese Vegetarian recipe in Marathi with English subtitles our top recipe video links Hyderabadi Chicken Biryani. These stir-fried noodles have a flavorful stir-fry sauce that can be made vegetarian or vegan by substituting some of the ingredients. You can also get creative and add a bit of protein such as chicken, tofu, or shrimp (or a combination), or swap out some of the vegetables for favorites.
Stir Fried Vegetable Noodles#themechallenge is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Stir Fried Vegetable Noodles#themechallenge is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook stir fried vegetable noodles#themechallenge using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir Fried Vegetable Noodles#themechallenge:
- Take 1 packet mix vegetables
- Make ready 1 packet Numi instant noodles
- Take to taste Salt
- Prepare 2 tbsp oil
- Get 1 tsp ginger/garlic chopped
- Take 1/2 tsp black pepper
- Take Pinch sugar
- Prepare 1 tsp dark soy sauce
- Take Just abit vinegar
- Make ready Chopped dhania to garnish
- Make ready 1 onion chopped
- Make ready Some red chilli flakes
Chop the cabbage and peel and grate the carrot. Heat a large stir fry pan with olive oil over medium-high heat. Once the pan is hot, add the onions and let it cook for a minute. Add the celery, garlic, ginger, chili and stir until the onions start to brown.
Steps to make Stir Fried Vegetable Noodles#themechallenge:
- Take the packet of noodles & cook it as per instructions on the pack. Once done keep aside
- Take a wok or frying pan. Put it on medium high heat.Add oil add the onion, then then the ginger, garlic paste. Saute for a minute or so
- Now add the vegetables. Put the other spices. Cook for 7-8 mins. Then add the noodles
- Mix everything well. Once done. Transfer to a bowl & serve hot
Mix the soy sauce, sugar, and sesame oil in a small bowl, and pour into the noodles and vegetables. Heat the vegetable oil in a hot wok until surface seems to shimmer slightly. Add red onion, spring onions and ginger and stir-fry for one minute or until onion is lightly browned. Drain well, then refresh under cold running Heat the oil in a wok over a medium heat. Or consider adding protein to these Stir-Fried Egg Noodles for a one-skillet-meal.
So that’s going to wrap this up for this special food stir fried vegetable noodles#themechallenge recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
