Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, low carb candied pecans. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
This recipe for Low-Carb Candied Pecans brings pecans to a new level. They are a flash to make and taste so good, it's hard to believe they work in low-carb, ketogenic, Atkins, diabetic and Banting diets. Low carb, keto friendly sweet & spicy candied pecan recipe comes together quickly with only a few ingredients.
Low carb candied pecans is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Low carb candied pecans is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have low carb candied pecans using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Low carb candied pecans:
- Make ready 1 cup erythritol
- Prepare 2 tsp cinnamon
- Make ready 2 tbsp water
- Prepare 16 oz pecans halfed
- Get 1 tsp salt
- Prepare 2 egg whites
- Get 1/2 tsp vanilla extract
In the recipe video, we made the crunchier version so you can see how they Now, just serve and enjoy! Or, you can add them to these low carb candied pecan chocolate chip cookies! Please let us know if you guys give this. I love these Keto Candied Pecans as they are a great on the go snack to take with you while at work, out with the family for the day or just a snack in the car for when you get I love making keto and low carb recipes that are affordable, easy and taste great, so I am running the Low Carb Kitchen Magpie!
Steps to make Low carb candied pecans:
- Preheat oven to 250°F.
- Mix the erythritol, salt, and cinnamon in a large ziplock bag.
- In a large bowl, mix the remaining ingredients together.
- Using a slotted spoon, scoop the pecans into the bag, and then give them a good shake. lay them out on a sheet pan and bake for 1 hour. Stir every 15 minutes. Let cool on the pan, then store in an airtight container for up to a week.
Are you looking for a keto candied pecans recipe you can take anywhere? Check out my recipe so you can start making this and enjoy its keto benefits! Blog >> Recipes >> Low-Carb Keto Candied Pecans (Keto-Friendly Snacks). Pecans are baked in a sweet cinnamon coating, creating tasty candied pecans perfect for holiday gifts. Why are my candied pecans sticky?
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