Garlic Parmisan Pork Noodle Skillet
Garlic Parmisan Pork Noodle Skillet

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, garlic parmisan pork noodle skillet. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Garlic Parmisan Pork Noodle Skillet is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Garlic Parmisan Pork Noodle Skillet is something which I’ve loved my entire life.

These delicious and easy to make Garlic Parmesan Zoodles are bursting with flavor and are sure to be a hit with your whole family! Have you tried replacing your regular spaghetti noodles with zoodles (zucchini noodles)? This is probably the best paleo substitution out there!

To get started with this particular recipe, we have to prepare a few components. You can have garlic parmisan pork noodle skillet using 15 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Garlic Parmisan Pork Noodle Skillet:
  1. Get 1 lb pork stir fry cubed meat
  2. Make ready 1 all-purpose flour to coat (see directions)
  3. Prepare 1 1/2 cup chicken broth
  4. Make ready 1 large yellow onion
  5. Make ready 1 1/2 tbsp jarred minced garlic
  6. Take 1 cup raw sliced baby carrots
  7. Make ready 1 large green pepper
  8. Get 1 lb bag wide egg noodles
  9. Get 1/2 cup grated parmisan cheese (or more)
  10. Get 1 tsp garlic powder
  11. Get 1/2 cup butter
  12. Make ready 1 tbsp corn starch
  13. Prepare 1 tbsp dried parsley
  14. Get 1 cup fresh sliced mushrooms
  15. Make ready 1 salt & pepper

They are really just a few simple staple ingredients. So if you are one of those people staring at the empty shelves that once had Can't wait to make this tonite to accompany my crunchy honey garlic pork chops. I have all the ingredients except for the parsely. Pork chops are a family favorite dinner recipe.

Steps to make Garlic Parmisan Pork Noodle Skillet:
  1. With a meat mallet pound your pork pieces flat.
  2. Place the pork in a bowl.
  3. Sprinkle pork pieces with flour, toss and sprinkle again. Just enough to give a light coating all over. Mine ended up being about a 1/4 cup.
  4. Cut ends off onion, peel it and cut into bite sized wedges. Place them into a large bowl.
  5. Seed and cut off stem to green pepper, cut green pepper into bite sized chunks. Place in bowl with onion.
  6. Add sliced carrot to the onion mix.
  7. In a large skillet add 2tbl. Of the butter and the minced garlic. Heat until hot. ( i used a large wok)
  8. Add pork to skillet and saute until browned and cooked almost through. Tossing occasionally as it cooks.
  9. Add onion mix to pork and saute until veggies are tender crisp. (If you need more grease add some)
  10. Add mushrooms and 1 cup of the chicken broth. Bring to a boil.
  11. Meanwhile cook noodles according to package directions. Drain but do not rinse. Set aside.
  12. Add parsley, garlic powder, salt, pepper and rest of butter to pork in sklllet.
  13. With remaining chicken broth wisk in corn starch. Add to pork.
  14. Heat until hot. Boil a few minutes and remove from heat.
  15. Toss in noodles and parmesan cheese. (U can add as much cheese as you would like.)t
  16. Toss all to coat well!
  17. Let stand 5 minutes and serve!
  18. Enjoy!
  19. NOTE: This dish is great for people who cant handle alot of spices. Great added to this dish would be crushed red pepper! Or any other spice you love. Also great added would be broccoli and spinach!

You'll need only a handful of simple ingredients to make this delicious dinner. These chops are made in a skillet along with green beans and are coated in a garlic butter sauce. What cut of pork chops should I buy? This recipe will work with both boneless. Heat unsalted butter in a large skillet over medium high heat.

So that is going to wrap this up for this exceptional food garlic parmisan pork noodle skillet recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!