Cookie butter and banana toast
Cookie butter and banana toast

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cookie butter and banana toast. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cookie butter and banana toast is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Cookie butter and banana toast is something that I have loved my whole life.

Spread cookie butter on all bread. Then add sliced banana between bread. This banana cookie recipe came from my grandmother, Sybil Capune.

To get started with this recipe, we must prepare a few ingredients. You can have cookie butter and banana toast using 3 ingredients and 3 steps. Here is how you can achieve it.

  1. Make ready cookie butter
  2. Take 1 large banana
  3. Prepare 4 slice bread

Hearty whole grain bread, soaked in a rich custard and studded with bananas that caramelize in the oven. Cut bananas length wise and lay across peanut butter. Enjoy with a glass of milk. Perfect for a weekend breakfast or brunch!

  1. Spread cookie butter on all bread.
  2. Then add sliced banana between bread.
  3. Put it into the toaster / oven at 180celsius for 15 minutes until toasted.

It's the ultimate french toast to start your day off on the right foot! Add a touch of powdered sugar and enjoy! Healthy banana bread breakfast cookies made with just banana and oats. Easy to make and customize I also have a new obsession to share: Banana bread breakfast cookies. Spread peanut butter on the toast and top with sliced banana.

So that’s going to wrap this up for this special food cookie butter and banana toast recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!