Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, whole wheat and jaggery cake eggless cake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Eggless Whole Wheat Jaggery Cake is a tasty and very healthy cake recipe. Whole Wheat Jaggery Cake - a simple tea time cake made with atta (whole wheat) and jaggery. Slightly flavored with cinnamon, this cake is lightly If you've tried this Eggless Whole Wheat Jaggery Cake Recipe then don't forget to rate the recipe!
Whole wheat and jaggery cake eggless cake is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Whole wheat and jaggery cake eggless cake is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook whole wheat and jaggery cake eggless cake using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Whole wheat and jaggery cake eggless cake:
- Prepare 1 cup Wheat atta
- Make ready Pinch Salt
- Get 1/2 tsp Cardamon powder
- Get 1 tsp Sesame seeds
- Take 1 tsp Flax seeds
- Prepare 1/2 cup Mix dry fruits (Badami, cashew,pista) chopped
- Prepare 1/2 tsp Baking soda
- Make ready 1/4 cup Oil
- Make ready 3 cups Grated jaggery
- Get 3 cups Milk
Eggless Whole Wheat Jaggery Cake is a tasty and very healthy cake recipe. Once baked check with tooth pick. Once ready remove the cake from the airfryer and allow it to. This whole wheat jaggery cake is a healthier take on the classic pound cake.
Instructions to make Whole wheat and jaggery cake eggless cake:
- Wet ingredients, grind milk, jaggery and oil in the mixer and make a smooth paste. Dry ingredients. Sieve atta, soda and salt then mix the dry fruit. Now mix the dry ingredients in the wet ingredients of the cake batter and it is ready to bake. Now pour prepared batter into the pan and sprinkles flax seeds, sesame seeds on the batter and bake into a pressure cooker for 50 minutes.
This delightful cake is moist, airy and a perfect companion for your tea! Instead, we have healthier calories from whole wheat flour and jaggery. Instead of butter, the main ingredient is oil. The only butter in this recipe is. Eggless Whole wheat jaggery cake - no fuss, egg-less cake recipe with whole wheat flour, jaggery, and nuts.
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