Peanut butter banana cookies
Peanut butter banana cookies

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, peanut butter banana cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Peanut butter banana cookies is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Peanut butter banana cookies is something that I have loved my whole life. They are fine and they look fantastic.

With just a few ingredients, these simple peanut butter banana oatmeal cookies are so easy to make! Some people struggle making peanut butter cookies. Weird, well I thought so until I got a few comments on one of my recipes.

To begin with this recipe, we have to first prepare a few components. You can cook peanut butter banana cookies using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Peanut butter banana cookies:
  1. Take 1 cup sugar
  2. Take 1 cup packed brown sugar
  3. Prepare 1 cup butter or margarine, softened
  4. Get 3/4 cup peanut butter
  5. Make ready 1 each banana, mashed
  6. Get 2 each eggs
  7. Prepare 1 tsp baking soda
  8. Get 1 tsp baking powder
  9. Take 1 tsp vanilla extract
  10. Get 3 cup flour
  11. Take 1 sugar (for rolling)

Mash banana, and thoroughly mix in peanut butter and vanilla. Place on a cookie sheet and flatten with a fork in the crisscross peanut butter cookie shape. Vegan banana and peanut butter cookies recipe. Use maple or golden syrup instead of honey to make it vegan ;) Everyone will like it but vegans will love it!

Instructions to make Peanut butter banana cookies:
  1. Preheat oven to 350° F
  2. Cream together butter, brown sugar, white sugar, and peanut butter
  3. Mix in mashed banana
  4. Beat in eggs
  5. Add baking soda, baking powder, and vanilla. Mix well.
  6. Mix in flour, one cup at a time
  7. Chill dough in freezer for about 25 mins
  8. Roll dough into 1 inch balls and roll in sugar.
  9. Bake at 350° for 10-12 mins or until edges start to brown. Let sit on cookie sheet for 2 mins before transferring to cooling rack.

Probably all ingredients you have around anyways! Bananas, peanut butter, and a little chocolate make this breakfast a perfect pairing with your morning espresso! This post is sponsored by Espressotoria. To go along with my latte in the morning I make these Chocolate Peanut Butter Banana Breakfast Cookies. And for these peanut butter banana oatmeal cookies, definitely yes.

So that is going to wrap this up for this special food peanut butter banana cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!