No chocolate chip cookie
No chocolate chip cookie

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, no chocolate chip cookie. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

No chocolate chip cookie is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. No chocolate chip cookie is something which I have loved my entire life. They’re fine and they look fantastic.

How to Make Chocolate Chip Cookies No need for an oven to make your favorite chocolate chip cookies. You just need a pan or. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine.

To begin with this recipe, we have to first prepare a few ingredients. You can have no chocolate chip cookie using 5 ingredients and 4 steps. Here is how you cook it.

  1. Get 2 sticks margarine
  2. Get 3/4 c granulated sugar
  3. Take 3/4 c light brown sugar
  4. Take 2 eggs
  5. Get 1 tsp vanilla

Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks. The second is to let the dough rest overnight or longer for a more complex, toffee-like flavor. Lastly, use an ice cream scooper. The perfect chocolate chip cookie should be soft, chewy, and crispy, all at the same time, with just the right amount of chocolate chips.

  1. Mix margarine granulated sugar and light brown sugar until smooth
  2. Add eggs and vanilla mix
  3. Make small balls and transfer to baking sheet
  4. When baked ready to serve

And it should never be dense, puffy, or gummy. These healthy chocolate chip cookies definitely meet the standards. They are so ridiculously delicious… and not. Errrrmygerddddd the cookie gods have blessed me big time. Life took a turn toward the crazies over the past couple weeks.

So that’s going to wrap this up with this exceptional food no chocolate chip cookie recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!