Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, keto "granola" bars. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Keto "granola" bars is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Keto "granola" bars is something that I’ve loved my whole life.
These Keto Granola Bars are soft, chewy and made with no oats or flour. They're low carb, grain-free, sugar-free and make the perfect portable healthy snacks for on the go. Pin HERE for later and follow.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook keto "granola" bars using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Keto "granola" bars:
- Get 1 cup unsweetened shredded coconut
- Take 1/4 cup melted butter
- Take 2/3 cup sunflower seeds
- Prepare 1/3 cup hazelnut
- Prepare 25 drops Stevia leaf
- Take 2 tbsp Erythritol
- Make ready 1 egg white
- Get 1/2 tsp cinnamon
- Prepare 1 tsp vanilla extract
Keto granola bars are healthy, easy, no-bake seed bars with a delicious chewy texture and sweet maple flavor from sugar-free monk fruit syrup. These delicious breakfast hemp seed bars are. These Keto Granola Bars are a great go-to snack or quick grab-and-go breakfast that you can make ahead of time and store on the counter. These densely packed and slightly sweet bars will fill you up.
Steps to make Keto "granola" bars:
- Preheat oven to 350 F.
- Mix all ingredients in food processor until well combined. Scraping edges as needed.
- Pour mixture into pan lined with parchment paper.
- Bake @350 F for 15 minutes
- Let cool completely before cutting into 8 pieces with pizza cutter.
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So that’s going to wrap this up with this exceptional food keto "granola" bars recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
