Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bacon pancake dunkers. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
- Bacon pancakes, makin' bacon pancakes, Take some bacon and I'll put it in a pancake, Bacon pancakes, that's what it's gonna make, Bacon pancaaaaaaaaake! Brunch will never be the same! In a big bowl, mix all of the dry ingredients Store & reheat leftovers: Store bacon pancakes in an airtight container or ziplock bag in the fridge for.
Bacon Pancake Dunkers is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Bacon Pancake Dunkers is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook bacon pancake dunkers using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Pancake Dunkers:
- Prepare 1 no-stick cooking spray
- Prepare 2 cup pancake mix
- Take 1 1/3 cup water
- Take 12 slice fully cooked bacon, cut in half
- Make ready 1 syrup!
Imagine crispy salty bacon surrounded by slightly sweet pancake batter and cooked up golden brown. See more ideas about Pancakes and bacon, Making bacon pancakes, Adventure time. Take some bacon and I put it in a pancake. "Bacon Pancakes, making Bacon Pancakes. Take some bacon and I'll put it in a pancake.
Instructions to make Bacon Pancake Dunkers:
- Coat griddle or large skillet with no-stick cooking spray. Heat over medium heat. Whisk pancake mix and water in large bowl until smooth. Let stand 3 minutes.
- Place batter in liquid measuring cup. Pour batter into 4 - inch oval shapes a little longer and wider than the bacon slices. Press slice of bacon in the center.
- Cool until edges are dry, about 1 to 1 1/2 minutes. Turn; cook an additional one minute or until golden brown. Repeat to make remaining dunkers. Serve with syrup and enjoy!
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