Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dump cake instant pot. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dump Cake Instant Pot is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Dump Cake Instant Pot is something which I’ve loved my entire life. They’re fine and they look wonderful.
As with any easy dump cake it is NOT dry at all and continues to cook while it is cooling. I have made this right in the pot as you see in this video but some said they had some issues with it getting stuck so the one below is using the pot in pot. Nothing could be easier than a dump cake made in the Instant Pot.
To get started with this particular recipe, we must first prepare a few components. You can have dump cake instant pot using 3 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Dump Cake Instant Pot:
- Get 1/2 box cake mix (and I'm using yellow)
- Make ready 21 oz. Can of pie filling
- Get 4 tbl. Butter
Don't worry, the cheesecake will be coming soon - but for now, this apple dump cake will have to do! Coat your Crock-Pot with marinara sauce, then layer the pasta shells and fill them with a mixture of spinach, ricotta, mozzarella, Parmesan Now you can cook this Italian comfort food from scratch without any hassle. Just add butter, shallots, garlic, broth, and white rice to your Instant Pot and cook. Just three ingredients again, and you can use any fruit you like.
Instructions to make Dump Cake Instant Pot:
- Spray a pan or bowl that fits in your instant pot. I'm using a 6 inch spring form pan here.
- Put pie filling in bottom of pan.
- Pour 1/2 box of cake mix on top of pie filling
- Cut butter into small pieces, place on top of cake mix
- Cover with foil
- Put 2 cups water in IP liner, the trivet and your cake
- Put IP top on, set for pressure cook 25 minutes
- Let natural pressure release 5 minutes, than quick release remaining pressure. Remove from IP, remove foil, let sit 5 minutes to set.
- It's best to eat warm, when you cool it (refrigerator) the butter solidifies in the crust, and it breaks instead of cuts. But, it's really good either way.
We hope you find these Instant Pot dump recipes useful and easy to make at home. Do you have your own go-to one-pot dish? Let us know in the comments below. Strawberries are a staple in our fridge when they are in season. Two of my boys will literally grab handfuls from the container and just eat them on a whim.
So that is going to wrap this up for this special food dump cake instant pot recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
