Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chocolate banana breakfast cookies. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate Banana Breakfast Cookies is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Chocolate Banana Breakfast Cookies is something which I’ve loved my whole life.
I call them breakfast cookies because they have serious staying power. No lie, I ate one with some Greek yogurt and fruit yesterday morning and wasn't hungry again for hours. A few things to note about these banana chocolate chip breakfast cookies Banana Breakfast Cookies - Deliciously soft, chewy, and healthy banana cookies that are loaded with oats, peanut butter, and chocolate chips.
To get started with this recipe, we must first prepare a few ingredients. You can have chocolate banana breakfast cookies using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate Banana Breakfast Cookies:
- Get 2 overripe bananas
- Take 5 tbsp rolled oats
- Prepare 7 tbsp peanut butter
- Take 1 tbsp unsweetened cocoa powder
- Get 3/4 tsp vanilla extract
- Make ready Pinch salt
- Prepare bars Chocolate chips or chocolate
These breakfast cookies are easy to make, assemble and serve-and are definitely not your average oatmeal-and-raisin cookies. Mash the bananas with a fork in a large bowl. Add the oats, peanut butter, chocolate chips, honey, cinnamon and salt, and stir until just combined. Healthy banana bread breakfast cookies that are made with just banana and oats.
Instructions to make Chocolate Banana Breakfast Cookies:
- Mash the bananas until smooth, set aside.
- Combine the rest of ingredients together, until all mixed well. Mix the mashed banana together. Leave to rest for 5 minutes.
- Take the cookie dough using spoon and put it on parchment paper. Put some chocolate chips or any toppings you like on top.
- Bake in the preheated oven, 170 degrees Celcius, for 10-15 minutes or until the cookies are nicely set.
Super simple and easy to customize with add-ins, you'll love these as an easy, low-cal go-to. These Banana Oatmeal Breakfast Cookies are easy to make, tasty, and perfect for breakfast on-the-go! Full of fiber, complex carbs, and healthy fats. Wholesome vegan and gluten-free breakfast cookies with mashed banana, nuts, rolled oats, coconut, and chocolate. Perfect for grabbing on the go.
So that is going to wrap it up with this special food chocolate banana breakfast cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
