Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, melon and prosciutto. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Melon and prosciutto is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Melon and prosciutto is something which I have loved my entire life. They are fine and they look wonderful.
All Reviews for Prosciutto e Melone (Italian Ham and Melon). I just LOVE the combination of the sweetness of the cantaloupe and the saltiness of the prosciutto. These melon prosciutto skewers from Delish.com are the easy summer appetizer you've been Halve cantaloupe, then scoop out and discard seeds.
To get started with this particular recipe, we have to prepare a few ingredients. You can have melon and prosciutto using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Melon and prosciutto:
- Take Packet prosciutto (San Daniele, or Parma)
- Get Cantaloupe melon (works best)
- Take That's it! Olives maybe? :)
For the melon, honeydew and muskmelon (sold as cantaloupes) are the most common in the U. You'll want an extremely ripe melon for this dish. Dangerous Prosciutto and Melon Summer Salad. Ricetta Estiva prosciutto melone e mozzarella,Summer recipe ham melon and mozzarella.
Instructions to make Melon and prosciutto:
- Take prosciutto out of fridge for 20 mins before serving
- Cut open the melon. Remove seeds
- Slice into boats, remove skin carefully with the knife
- Wrap the prosciutto around the melon and serve, it's delicious!
Prosciutto-wrapped melon with Mozzarella cheese, a perfect summertime appetizer! Prosciutto di Parma, honeydew and cantaloupe melons, and fresh cherry-size Mozzarella cheese. Prosciutto-wrapped melon is a classic Italian appetizer. The combination of prosciutto and melon (specifically prosciutto and cantaloupe) is a pretty classic one, so we're by no means. Arrange half of prosciutto on a paper towel-lined microwave-safe plate; cover with a paper towel.
So that’s going to wrap this up for this special food melon and prosciutto recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
