Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, my peri peri pork chops and pepper flakes with onions & salad 😍. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pork chops with peppers is a versatile one-pan dish. I made it with pork chops but it works just as well with sausage or your favorite cuts of chicken. Other than that right by the book.
My Peri Peri Pork Chops and Pepper flakes with onions & Salad 😍 is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. My Peri Peri Pork Chops and Pepper flakes with onions & Salad 😍 is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have my peri peri pork chops and pepper flakes with onions & salad 😍 using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Peri Peri Pork Chops and Pepper flakes with onions & Salad 😍:
- Prepare 1 tsp olive oil
- Prepare 2 pork chops
- Get 1/4 onion sliced
- Get Peri peri sauce (Nando's is best medium)
- Take Salad….
- Take Some Spinach
- Get And mixed lettuce
- Make ready 2 vine tasty Tomatoes sliced
- Take 6 slices Cucumber
- Take 4 tsp loose corn
- Take 1 little cheese
- Get 1 little Ardienes pàtè
Crispy skin Peri Peri Chicken Thighs, baked in the oven, perfect recipe for a weeknight dinner! Serve it with some rice or baked potatoes and some coleslaw too! We have first tried Peri Peri chicken sauce at a Nando's restaurant in Australia, many years ago and it was like love at first sight. Remove the chops from the skillet and add the remaining tablespoon oil.
Steps to make My Peri Peri Pork Chops and Pepper flakes with onions & Salad 😍:
- Cover both sides of the chops in peri peri sauce spread it all over.
- Add to a pan or BBQ and fry both sides. If in a pan turn down and add a lid for 5 minutes.add the onion too.
- While thats cooking add your salad to the serving plate. I like a little patè on the side and a little cheese.
- Remove the lid and baste both sides of chops while frying. Move around the onion so as not to burn it. Add more sauce as your cooking. After around 10 minutrs when its browned remove and add to the plate of salad. And serve.
Deeply flavorful African peri-peri sauce made with bird's eye chillies, onions, peppers, garlic & lemons. This sauce is a must-have for spicy food lovers. I hope you're ready for a bit of fiery, kick ass condiment Heaven because I'm serving it up big time today. This home-made peri-peri sauce is the. Add pork chops to skillet and sprinkle with salt and pepper.
So that is going to wrap this up with this exceptional food my peri peri pork chops and pepper flakes with onions & salad 😍 recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
