Jalapeño Sliced Potatoes
Jalapeño Sliced Potatoes

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, jalapeño sliced potatoes. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Jalapeño Sliced Potatoes is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Jalapeño Sliced Potatoes is something which I have loved my entire life. They’re nice and they look fantastic.

I used red potatoes 'cuz that's what I had on hand. When potatoes have cooled enough to handle, slice them very thin. Alternate layers of potatoes and sauce in the baking dish, ending with some of the sauce.

To begin with this particular recipe, we must prepare a few components. You can cook jalapeño sliced potatoes using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Jalapeño Sliced Potatoes:
  1. Prepare 5-6 peeled potatoes
  2. Prepare Olive oil
  3. Get Salt & Pepper
  4. Make ready 1 sliced jalapeño
  5. Prepare Garlic salt
  6. Take Smoked paprika
  7. Prepare Favorite Cajun Seasoning

Leftover mashed potatoes are great inside potato. Place the cut potatoes into a large bowl. Toss the potatoes with the jalapeño pickle juice, then gently stir in the scallions, dill, jalapeños, sour cream, mayonnaise, and black pepper until well combined. Jalapeño-Cheddar Potato Salad from Delish.com is about to become your BBQ go-to.

Steps to make Jalapeño Sliced Potatoes:
  1. Pre heat 400 peal potatoes
  2. Add olive oil to pan, sliced potatoes and jalapeño.
  3. Add all seasons to taste and mix throughly.
  4. Bake 20 minutes then turn oven to broil and cook until crispy. Enjoy!

A potato salad is only as good as its mix-ins. Which is why many potato salads go untouched at a cookout. In a bowl, combine cornstarch and jalapeño salt; add fries and toss. Toss potatoes with ¼ cup oil on a rimmed baking sheet; season with salt and pepper. These are classic latkes, grated potatoes bound with matzo meal and egg, but the simple addition of jalapeño adds a new kick to an old Jewish classic.

So that’s going to wrap it up for this special food jalapeño sliced potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!