EASY BEEF YAKHNI PULAO❤
EASY BEEF YAKHNI PULAO❤

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy beef yakhni pulao❤. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This is simple, easy Tasty and Yummy Beef Yakhni Pulao. I hope you will like and share with your family and friends. Beef yakhni pulao, Yakhni pulao, Easy and tasty yakhni pulao recipe, Try this recipe and dont forget to subscribe my channel Cooking with shabana.

EASY BEEF YAKHNI PULAO❤ is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. EASY BEEF YAKHNI PULAO❤ is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have easy beef yakhni pulao❤ using 22 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make EASY BEEF YAKHNI PULAO❤:
  1. Take Ingredients;
  2. Take For stock; list 1:
  3. Make ready 500-550 gm Beef with bones
  4. Make ready 1 Onion medium
  5. Prepare 4-5 Garlic cloves
  6. Make ready 1 inch Ginger piece
  7. Prepare 1 tbspn Whole coriander
  8. Take 1 tbspn Fennel seeds
  9. Make ready List 2:
  10. Get 2-1/2 cup Rice
  11. Make ready 1 tbspn ginger garlic paste
  12. Get 1 Onion big
  13. Make ready to taste Salt
  14. Get 2-3 Green chillies
  15. Make ready 250 g Yoghurt
  16. Take 1 tbspn White vinegar
  17. Take List 3:
  18. Take 1 tspn Kala zeera
  19. Take 1 small Darchini
  20. Make ready 5-6 Choti illaichi
  21. Get 8-9 Cloves
  22. Make ready 9-10 Whole black pepper

It is comfort food, and is delicious served with a side of raita and kachumber salad. So, I thought after sharing these two delicious pakora recipes with you last week, it's time to introduce you. Beef Yakhni Pulao Recipe By Arshadskitchen. Arshad Men's Health Channel. यखनी पुलाव - Yakhni Pulao Recipe In Marathi - Chicken Yakhni Pulao Recipe - Sonali.

Steps to make EASY BEEF YAKHNI PULAO❤:
  1. Tips:The trick to get the right taste in this pulao is to take same amount of meat and rice, or add more meat than rice.
  2. Soak basmati rice for 1/2 hour.
  3. Now for beef stock In a pan add all list 1 ingredients.
  4. Add 2 glasses of water and give it 15 minutes pressure…. if you are cooking it in normal pan add 3 glass water and cook until meat is nicely tender.
  5. Meat is nicely tender now. and it has beef stock in it, we gonna use it in our pulao.
  6. Take a strainer, strain cooked beef in it, separate beef and stock. - shake beef pieces so that there is no fennel seeds and coriander in it.
  7. Throw these, and save meat and stock.
  8. Take a big pan, add 1/4 cup oi in it with finely sliced onions, cook on medium heat until they are nicely brown.
  9. Take out onions and set a side, we will use them in end dum.
  10. Now in same oil add all list 3 whole garam masala. stir for 5 seconds. do not burn it.
  11. Add beef with 1 tbsp ginger garlic paste and bhonafy it for 1 minute.
  12. Add yoghurt and green chilies and salt. stir for 5-10 seconds.
  13. Add 4 cups of beef stock we separate before…if it's less than 4 cups use water, let it boil. - and use same cup for measuring stock which you use for measuring rice.
  14. Add soaked rice. and cook it on high heat until all water evaporates. and try not to stir it too much because then your rice will break.
  15. Add fried onion on top we made in beginning and 1 tbsp of white vinegar. - vinegar will help rice not to stick together.
  16. Now with tight lid on and keep something heavy on it, cook it on very low heat for 10 minutes.
  17. Rice are ready.
  18. Beef yakhni pulao is ready. serve it with yoghurt dip (raita)

Read Now Easy Low Cost Smoker Recipes: Smoker Recipe Guide For Smoking Meats Including Beef, Pork Chana Pulao Recipe By Bawarchi Ek Dum Desi. Yakhni Pulao Recipe By BAWARCHI ek dum desi. For Yakhni (Stock): Beef mix boti ½ Kg. For Yakhni (Stock): In cooker,add beef mix boti,water,ginger garlic paste,onion,salt,bouquet garni (potli) and bring it to boil,cover and cook until meat is done. Beef Yakhni Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

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